When filling the salt reservoir, only
open the door half way to ensure
that all the salt gets into the reservoir.
Press the button on the lid of the salt
reservoir in the direction of the arrow.
The flap will spring open.
Lift up the funnel.
Do not fill water into the salt
reservoir!
Add salt only until the reservoir is full.
The salt reservoir holds approx. 1 kg
of salt, depending on the type of salt
used.
Do not add any more than 1 kg of
salt.
As the salt reservoir is filled, displaced
water can overflow.
Clean any excess salt from around
the reservoir opening and then close
the flap.
Immediately run the "Pre-wash"
program without a load in order to
remove any traces of salt from the
cabinet.
Commissioning
21