Recipes For Auto Cook - Electrolux EMS26264O User Manual

Table of Contents

Advertisement

Available languages
  • EN

Available languages

1. English MG_Electrolux Step B 03/02/2014 11:50 Page 19

RECIPES FOR AUTO COOK

Grilled skewers
4 pieces
400 g
pork cutlets, cubed
streaky bacon
100 g
100 g
onions, quartered
250 g
tomatoes, quartered
100 g
green pepper, cubed
oil
2 tbsp
4 tsp
paprika
salt
1 tsp
cayenne pepper
Worcester sauce
1 tsp
Gratinated fish fillet 'Esterhazy'
0.5 kg 1.0 kg 1.5 kg
230 g 450 g 680 g fish fillet
100 g 200 g 300 g leeks (cut into rings)
20 g
40 g
60 g
40 g
100 g 140 g carrot (grated)
10 g
15 g
20 g
1 tbsp 1
/
2 tbsp lemon juice
1
2
tbsp
50 g
100 g 150 g crème fraîche
50 g
100 g 150 g Gouda, grated
Gratinated fish fillet 'Italian'
0.5 kg 1.0 kg 1.5 kg
200 g 430 g 630 g fish fillet
/
1 tbsp 1
/
1
1
2
2
tbsp
tbsp
/
1 tbsp 1
/
1
1
2
2
tbsp
tbsp
30 g
50 g
80 g
150 g 300 g 450 g fresh tomatoes
1 tbsp 1
/
2 tbsp chopped mixed herbs
1
2
tbsp
100 g 180 g 280 g Mozzarella
/
/
1 tbsp basil, chopped
1
3
2
4
tbsp
tbsp
onion (finely sliced)
butter or margarine
salt, pepper and
nutmeg
lemon juice
anchovy butter
Gouda, grated
salt and pepper
1. Thread meat and vegetables alternately on 4
wooden skewers.
2. Mix the oil with the spices and brush over the
kebabs.
3. Place the kebabs on the high rack and cook
on AUTO COOK "Grilled skewers".
1. Put vegetables, butter and the spices into a
casserole dish and mix well. Cook for 2-6
min on 900 W depending on weight.
2. Wash the fish, dry and sprinkle with lemon
juice and salt.
3. Mix the crème fraîche with the vegetables
and season again.
4. Put half of the vegetables in a gratin dish.
Place the fish on top and cover with the
remaining vegetables.
5. Spread the Gouda over the top, place on the
low rack and cook on AUTO COOK
"Gratinated fish fillet".
6. After cooking, stand for approx. 5 min.
1. Wash and dry the fish and sprinkle with
lemon juice, salt and anchovy butter.
2. Place in a gratin dish.
3. Sprinkle the Gouda over the fish.
4. Place the tomatoes on top of the cheese.
5. Season with salt, pepper and the mixed
herbs.
6. Drain the Mozzarella, cut into slices and
place on the tomatoes. Sprinkle the basil
over the cheese.
7. Place the gratin dish on the low rack and
cook on AUTO COOK "Gratinated fish fillet".
8. After cooking, stand for approx. 5 min.
ENGLISH
19

Hide quick links:

Advertisement

Table of Contents
loading

This manual is also suitable for:

Ems26203o

Table of Contents