Cleaning Guide - GE JHP64G Use And Care Manual

Cleaning Guide

(Microwave oven cleaning instructions on pages 34 and 35.)
NOTE: Let range/oven parts cool before touching or handling.
PART
MATERIALS 'IO USE
Bake Unit and
Broil Unit
Broiler Pan and Rack
Soap and Water
Soap-Filled Scouring Pad
Plastic Scouring Pad
Dishwasher
Control Knobs Mild Soap and Water
Range Top and Oven
Outside Glass Finish Soap and Water
Metal, including
Soap and Water
Chrome Side 'Ikims
and Trim Strips
Paper Towel
Dry Cloth
Soap and Water
Oven Door* Soap and Water
Oven Gasket
Oven Liner
Shelves Soap and Water
(See Self-Cleaning
Oven Directions.)
Unit Coils
Chrome-Plated Soap and Water
Trim Rings Stiff-Bristle Brush
Soap-Filled Scouring Pad
(Non-metallic)
Dishwasher
Porcelain Drip Pans Soap and Water
Soap-Filled Scouring Pad
Plastic Scouring Pad
Dishwasher
*Spillage
of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration.
immediately, with care being taken not to touch any hot portion of the oven. When the surface is cool, clean and rinse,
GENERAL DIRECTIONS
Do not clean the bake unit or broil unit.
NOTE: The bake unit is hinged and can be Iifled gently to clean the oven floor. If spillover,
residue or ash accumulates around the bake unit, gently wipe around the unit with warm water.
Drain fat, cool pan and rack slightly. (Do not let soiled pan and rack stand in oven to cool.)
Sprinkle detergent on rack and pan. Fill pan with warm water and spread cloth or paper towel
over rack. Let pan and rack stand for a few minutes. Wash; scour if necessary. Rinse and dry.
OPTION: Clean pan and rack in dishwasher. DO NOT CLEAN IN SELF-CLEANING OVEN.
Pull off knobs. Wash gently but do not soak. Dry and return controls to range, making sure to
match flat area on the knob and shaft.
Wash all glass with cloth dampened in soapy water. Rinse and polish with a dry cloth. If
knobs are removed, do not allow water to run down inside surface of glass while cleaning.
DO N~ USE steel wool,
commercial oven cleaners.
DO N~ USE oven cleaners,
cleansing powders or harsh
abrasives. These might
scratch the surface.
DO N~ USE oven cleaners,
cleansing powdera or harsh
abrasives.
Avoid getting ANY cleaning material on the gasket,
Cool before cleaning. Frequent wiping with mild soap and water will prolong the time
between major cleanings. Be sure to rinse thoroughly to avoid additional stains. For very
heavy soiling, use your self-cleaning cycle often.
Your shelves can be cleaned with the self-cleaning function in the oven. For heavy soil, clean
by hand, using any and all mentioned materials. Rinse thoroughly to remove all materials
after cleaning.
DO NOT USE dishwasher
to clean the surface unit
coils.
DO NOT CLEAN ON
THE SELF-CLEANING
FUNCTION. Rings will
discolor.
Cool pan slightly. Sprinkle on detergent and wasb or scour pan with warm water. Rinse and
dry. In addition, pan maybe cleaned in the dishwasher or in self-cleaning oven.
37
when the unit is heated.
Any soil will burn off
Wash, rinse, and then polish with a dry cloth
If acids should spill on the range while it is hot, use a dry
paper towel or cloth to wipe up right away. When the
surface has cooled, wash and rinse.
For other spills, such as fat smatterings, etc., wash with soap
and water when cooled and then rinse. Polish with a dry
cloth.
INSIDE OF DOOR: Clean ONLY the door liner outside the
gasket. The door is automatically cleaned if the oven is in
the self-cleaning cycle. DO NOf rub or damage gasket.
Avoid getting soap and water on the gasket or in the
openings on the door.
OUTSIDE OF DOOR: Use soap and water to thoroughly
clean the top, sides and front of the oven
Spatters and spills burn away when the coils are heated. At
the end of a meal, remove all utensils from the Cahod@ unit
and heat the soiled units at HI. Let tbe soil burn off about a
minute and switch the units to OFF. Avoid getting cleaning
materials on the coils. Wipe off any cleaning materials with
a damp paper towel heating the Calrod" unit.
before
DO NOT handle the unit before completely cooled.
DO NOT immerse plug-in units in any kind of liquid.
Wipe all rings after each cooking so unnoticed spatter will
not "burn on" next time you cook. To remove "burned-on"
spatters, use any or all cleaning materials mentioned. Rub
with scouring pad to prevent scratching of the surface.
lightly
door.