Important Instructions - Wolf Dd36i Use & Care Manual

Safety Instructions

IMPORTANT INSTRUCTIONS

GENERAL SAFETY REQUIREMENTS
Do not repair or replace any part of this appliance
•
unless specifically recommended in this book. All
other service should be performed by a qualified
technician.
To avoid motor bearing damage and noisy and/or
•
unbalanced impellers, keep drywall spray, construc-
tion dust, etc. off power unit.
When cutting or drilling into wall or ceiling, do not
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damage electrical wiring or other hidden utilities.
Please read the specification label on the downdraft
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for further information and requirements.
TO REDUCE RISK OF COOKTOP GREASE FIRE:
A) Never leave surface units unattended at high
settings. Boilovers cause smoking and greasy
spillovers that may ignite. Heat oils slowly on
low or medium settings.
B) Always turn hood ON when cooking at high heat
or when flambeing foods (i.e. Crepes Suzette,
Cherries Jubilee, Peppercorn Beef Flambé).
C) Clean ventilating fans frequently. Grease should
not be allowed to accumulate on fan or filter.
D) Use proper pan size. Always use cookware
appropriate for the size of the surface element.
TO REDUCE THE RISK OF INJURY TO PERSONS IN
THE EVENT OF A COOKTOP GREASE FIRE, OBSERVE
THE FOLLOWING:
Smother flames with close-fitting lid, cookie sheet,
•
or metal tray, then turn off the burner. Be careful to
prevent burns. If the flames do not go out immedi-
ately, evacuate and call the fire department.
Never pick up a flaming pan—you may be burned.
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Do not use water, including wet dishcloths or towels
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—a violent steam explosion will result.
USE AN EXTINGUISHER ONLY IF:
You know you have a class ABC extinguisher and
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you already know how to operate it.
The fire is small and contained in the area where it
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started.
The fire department is being called.
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You can fight the fire with your back to an exit
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(NFPA fire safety tips).
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