Sunbeam DF4400 Instruction Booklet page 38

Frying times and temperatures continued
Vegetables
Type
Beans
Bok Choy
Broccoli /
Cauliflower
Eggplant (slices)
Mushrooms whole
button
Onion Rings
Potatoes
French Fries
Chips
Wedges
Always blanch potato chips at a lower temp; setting 8. Then brown at maximum temp;
setting 10.
36
Maximum Temperature
Qty Control settings
200g 8-10
150g 8-10
250g 8-10
150g 8-10
200g 8-10
150g 8-10
500g 8-10
500g 8-10
500g 8-10
Approx. time
Suggestions
(min)
2-4
2-4 Tempura
3-5 Tempura or batter
4-6
3-5
3-5
4-6
5-10
10-15
Tempura
(ind. leaves)
Batter
Batter
Batter