Smeg DOSPA6395X Manual page 30

Preset program table
MEATS
Subcategory
Roast beef
Pork loin
Lamb
Veal
Pork spare ribs
Pork chops
Pork sausages
Bacon
Turkey
Chicken
Rabbit
FISH
Subcategory
Fresh fish
Frozen fish
Firm fish
Delicate fish
Snapper
Snapper
VEGETABLES
Subcategory
Mixed vegetables
Potatoes
32
Weight
Cooking
(Kg)
rare
medium
well done
-
medium
well done
-
-
-
-
-
roasted
roasted
roasted
Weight
Cooking
(Kg)
-
-
-
-
-
-
Weight
Cooking
grilled
roasted
roasted
Frozen fried
Use
Function
1 Fan forced
1 Fan forced
1
Fan forced
1 Supercook
1 Supercook
1 Supercook
1 Fan assisted
1 Fan grill
1 Fan grill
1 Fan grill
0.5 Fan grill
3 Fan assisted
1 Supercook
1.5
Fan forced
Function
0.5 Fan assisted
0.5 Fan forced
1
Fan forced
0.8 Fan forced
1
Fan forced
1
Fan forced
Function
(Kg)
0.5 Grill
1 Fan forced
1 Supercook
0.5 Fan assisted
Level Temp. (°C)
(minutes)
2 200
2 200
200
2
2 190
2 190
2 190
2 190
4 250
4 280
4 280
4 250
1 190
2 200
190
2
Level Temp. (°C)
(minutes)
2 160
2 160
160
2
2 160
180
2
160
2
Level Temp. (°C)
(minutes)
4 250
2 200
2 220
2 220
Time
35
40
45
75
100
110
65
16
15
12
7
110
64
80
Time
35
45
45
60
30
35
Time
25
45
40
13