GILES Chester Fried CF 400-VH Manuals

Manuals and User Guides for GILES Chester Fried CF 400-VH. We have 1 GILES Chester Fried CF 400-VH manual available for free PDF download: Operation And Service Manual

GILES Chester Fried CF 400-VH Operation And Service Manual

GILES Chester Fried CF 400-VH Operation And Service Manual (79 pages)

Brand: GILES | Category: Commercial Food Equipment | Size: 1.76 MB

Table of Contents

Table of Contents
3
I Introduction
5
Installation Instructions
6
Removal of Fryer from Crate
7
Ventilation of Fryers
7
Electrical Requirements
8
Operating Instructions
9
Fryer Components and Their Functions
11
Control Panel
12
Lower Cabinet Area
13
Cooking Vessel
16
Cooking Computer Features
19
Cooking Computer Programming
21
Testing the Fryer
23
Proper Control Settings for Check out
23
Operational Check of Heating Elements
23
Operational Check-Out of the Filter Pump
24
Preparing the Fryer for Operation
25
Fryer Boil-Out Procedure
25
Cleaning of Filter Pan/Replacement of Filter Paper
30
Removal and Replacement of Filters
33
Operating the Fryer's Controls for Cooking
35
Filtering the Fryer
36
Inspection and Testing of Safety Interlocks
37
Fire Suppression System
40
System Description
40
Maintenance
41
Remote Manual Pull Station
41
Service
42
Illustrations
46
Cooking Instructions
53
Marinating Process
53
Batter Dipped Seasoning
53
Breading
54
Loading the Chicken
55
Stirring the Chicken
56
Preparing the Potatoes
56
Troubleshooting
58
Temperature Control System
58
Automatic Basket Lift and Oil Filtration System
60
Wiring Diagrams
66

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