Hark HK3797 Owner's Manual
Hark HK3797 Owner's Manual

Hark HK3797 Owner's Manual

4 burner bbq with side burner

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g r i l l r o a s t s m o k e
4 BURNER BBQ
WITH SIDE BURNER
Owner's Manual
ASSEMBLY, CARE & SAFETY INSTRUCTIONS
Item No. HK3797

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Summary of Contents for Hark HK3797

  • Page 1 4 BURNER BBQ WITH SIDE BURNER Owner’s Manual ASSEMBLY, CARE & SAFETY INSTRUCTIONS Item No. HK3797...
  • Page 3 You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure. After Sales Support YEAR WARRANTY Telephone: 1300 799 787 (03) 9873 2711 Email: service@hark.com.au...
  • Page 5 Model No.: HK3797 Product Name: 4 BURNER BBQ WITH SIDE BURNER - For propane (LPG) use only Dimensions 132(W) 56(D) 118.5(H) cm HAZARDOUS FIRE OR EXPLOSION MAY RESULT IF INSTRUCTIONS ARE IGNORED. It is the consumer's responsibility to see that the BBQ is properly assembled, installed, and taken care of.
  • Page 6: Expanded View

    EXPANDED VIEW PART LIST PART DESCRIPTION PART DESCRIPTION BBQ BODY AND HOOD BACK LEFT HAND LEG RIGHT HAND SIDE SHELF WITH BURNER DOOR HANDLE X 2PCS LEFT HAND SIDE SHELF SIDE BURNER TRIVET RIGHT HAND END PANEL CONDIMENT RACK LEFT HAND END PANEL GREASE PAN BASE PANEL GREASE PAN HOLDER...
  • Page 7: Hardware Pack

    HARDWARE PACK 1/4" SCREW M6 WASHERS 5/32" SCREW M4 WASHERS PLEASE NOTE THERE ARE ALSO PRE-ASSEMBLED SCREWS ATTACHED TO PARTS PLEASE FOLLOW INSTRUCTIONS TO IDENTIFY WHAT SCREWS ARE NEEDED INSTRUCTIONS FOR YOUR NEW BBQ Tools needed for assembly Phillips Head Screwdriver (not included) Before assembly Please read all instructions thoroughly before proceeding.
  • Page 8 A. ASSEMBLY OF THE BBQ STEP 1 ATTACH BBQ LEGS TO RIGHT HAND END PANEL Parts Required — 3pcs screws are pre-assembled on each leg and they should be screwed out 2-3mm for assembly. Right hand end panel — Align right hand end panel onto screws and tighten as Back right hand leg per figure 1.
  • Page 9 STEP 3 FITTING CABINET BASE TO LEFT HAND AND RIGHT HAND END PANEL — 8pcs screws are pre-assembled and they should be Parts Required screwed out 2-3mm for assembly. Base panel — Once legs are located onto screws, tighten the screws. This is done through the hole on the legs as per figure 3.
  • Page 10 STEP 5 FITTING CABINET TOP RAIL Parts Required — 4pcs screws are pre-assembled in BBQ legs and they should be screwed out 2-3mm for assembly as per figure 5. Cabinet top rail — Align cabinet top rail on these screws and tighten as per figure 6.
  • Page 11 STEP 7 FITTING CABINET DOOR STOP Parts Required — By using 2pcs 5/32” screws (from the hardware pack) screw into threaded holes and tighten as per figure 8. AH Cabinet door stop Figure 8 Figure 8 CABINET DOOR STOP (AH) STEP 8 FITTING DRIP TRAY RAILS Parts Required —...
  • Page 12 STEP 9 FITTING DRIP TRAY Parts Required — By using 4pcs 5/32” screws (from the hardware pack) screw into threaded holes and tighten as per figure 10. Drip tray DRIP TRAY (J) Figure 10 STEP 10 FITTING GREASE PAN HOLDER AND GREASE PAN Parts Required —...
  • Page 13 STEP 11 FITTING CABINET SPACER RAIL Parts Required — By using 2pcs 5/32” screws (from the hardware pack) align the cabinet spacer rail over threaded holes and tighten AG Cabinet spacer rail screws as per figure 13. Figure 13 CABINET SPACER RAIL (AG) STEP 12 FITTING CABINET DOOR HANDLES Parts Required...
  • Page 14 STEP 13 FITTING CABINET DOORS — Locate the bottom fixed pin for each door. Insert the pin into the hole at the corners of the cabinet base. — Depress spring pivot in top of each door and locate into the hole in the cabinet top rail as per figure 15.
  • Page 15 STEP 15 FITTING RIGHT HAND SIDE SHELF WITH BURNER Parts Required — 2pcs screws are pre-assembled on BBQ body and they should be screwed out 2-3mm for assembly as per figure 18. Right hand side shelf — Slide side burner table onto these screws but do not with burner tighten at this stage.
  • Page 16 STEP 16 FITTING SIDE BURNER GAS ON/OFF VALVE — Locate the ON/OFF valve connected to the hose and regulator. — Fit the valve through the hole in the front of the shelf. — Attach with 2pcs (pre-assembled) screws as per figure 21. —...
  • Page 17 STEP 17 FITTING SIDE BURNER Parts Required — Insert side burner (AB) into burner cavity as per figure 23. — Attach the side burner (AB) onto the control inlet as per AB Side Burner figure 24. — Fix the burner in place by using 2pcs 5/32” (pre-assembled) screws as per figure 25. —...
  • Page 18 STEP 18 FITTING LEFT HAND SIDE SHELF Parts Required — Slide shelf onto 2pcs (pre-assembled) screws located on BBQ body as per figure 27. Left hand side shelf — Screws should be screwed out 2-3mm when assembling and do not tighten at this stage. —...
  • Page 19 STEP 19 FITTING FLAME TAMERS Parts Required — Fit 2 flame tamers over burners as per figure 30. 2pcs Flame tamers FLAME TAMERS (Z) Figure 30 BURNERS STEP 20 FITTING CAST IRON GRILLS AND HOT PLATE Parts Required — Place the cast iron grill and hotplate into the BBQ body as per figure 31.
  • Page 20 STEP 21 FITTING WARMING RACK AND SIDE BURNER TRIVET Parts Required — Fit warming rack into holes in BBQ body as per figure 32. — Fit side burner trivet into holes located in side shelf over Warming rack burner as per figure 32. Side burner trivet WARMING RACK (K) Figure 32...
  • Page 21: The Gas System

    B. THE GAS SYSTEM GAS AND REGULATOR INFORMATION This BBQ is designed for propane (LPG) gas use only. Gas bottles with a "POL" low pressure connection are to be used with this BBQ. Bottle sizes of 4.5 - 9 kg are recommended for use with this BBQ.
  • Page 22: Leak Testing

    FOR STORAGE AND CYLINDER EXCHANGE, DISCONNECT THE CYLINDER ONLY. DO NOT DISCONNECT HOSE FROM APPLIANCE. — If you need a replacement hose and regulator or have any queries on the gas system, please call our Customer Service Helpline on 1300 799 787. LEAK TESTING YOU MUST LEAK TEST THE CONNECTION ONCE THE HOSE IS CONNECTED TO THE GAS BOTTLE.
  • Page 23: Installation

    C. INSTALLATION CHOOSING A LOCATION This BBQ is for outdoor use only and should be placed in a well-ventilated area. Take care to ensure that the Minimum clearances are: From sides: 600mm, From back: 600mm, From above (vertical): 1000mm. KEEP THIS BBQ AWAY FROM ANY FLAMMABLE MATERIALS! OTHER PRECAUTIONS Do not obstruct any of the ventilation openings in the BBQ body.
  • Page 24: Operation

    D. OPERATION WARNINGS — The BBQ should never be used indoors. — Read the instructions carefully before using the appliance. — Caution: Accessible parts may be very hot. Keep young children away. — This appliance is not intended to be installed or used on a recreational vehicle or marine environment.
  • Page 25: Lighting The Bbq

    LIGHTING THE BBQ WARNING: OPEN HOOD BEFORE IGNITING BBQ. OPEN LID BEFORE IGNITING SIDE BURNER. DO NOT CLOSE SIDE BURNER LID WHEN IN OPERATION. Automatic Ignition 1. Make sure the valve, the hose and the regulator are connected correctly as per the assembly instructions.
  • Page 26: Manual Ignition

    Manual Ignition The Metal Chain with match holder is located under the side burner table, which is used for manual ignition. 1. Open the gas control valve at the cylinder. 2. Insert match in to the match holder, light the match and place next to the burner as shown in Figure 35.
  • Page 27: Seasoning The Cooking Surfaces

    E. HELPFUL HINTS FOR USING THE BBQ SEASONING THE COOKING SURFACES (First time use only) The BBQ grill plate and grill should firstly be cleaned and dried thoroughly prior to seasoning. Once both cooking surfaces are dry, use a brush to lightly coat the grill plate and grill with either a cooking or vegetable oil.
  • Page 28: Care And Maintenance

    F. CARE AND MAINTENANCE Regularly clean your BBQ between uses and especially after extended periods of storage. Never douse the BBQ with water when its surfaces are hot. In order to extend the life and maintain the condition of your BBQ, we strongly recommend that the unit be cooled, cleaned, dried and then covered when left outside for any length of time, especially during the winter months.
  • Page 29 Diagrammatical Representation of "OUTDOOR AREAS" THIS APPLIANCE SHALL ONLY BE USED IN AN ABOVE GROUND OPEN-AIR SITUATION WITH NATURAL VENTILATION, WITHOUT STAGNANT AREAS, WHERE GAS LEAKAGE AND PRODUCTS OF COMBUSTION ARE RAPIDLY DISPERSED BY WIND AND NATURAL CONVECTION. THIS BBQ IS NOT DESIGNED FOR MARINE USE. ANY ENCLOSURE IN WHICH THE APPLIANCE IS USED SHALL COMPLY WITH ONE OF THE FOLLOWING: —...
  • Page 30 — Within a partial enclosure that includes an overhead cover and more than two walls, the following shall apply: a) at least 25% of the total wall area is completely open, and b) at least 30% of the remaining wall area is open and unrestricted (Refer to examples 3, 4 and 5).
  • Page 31: Replacement Parts

    Made in China. Keesung Manufacturing Co., Ltd Made in China This BBQ is manufactured by: Imported by: Guangzhou Keesung Manufacturing Co., Ltd. Hark Enterprises Pty Ltd Unit 11, 41-49 Norcal Rd No.88 Yu Wo Tou Road, Dongchong Town, Nunawading, VIC, 3131 Nansha District, Guangzhou City, Guangdong,...
  • Page 33 Hark Enterprises Pty Ltd Unit 11, 41-49 Norcal Rd, Nunawading, VIC 3131 T: 1300 799 787 E: service @ hark.com.au W: www.hark.com.au...

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