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Setting
Broil
Use the broil feature to cook meats that require direct
exposure to radiant heat for optimum browning results.
When broiling always remember to arrange the oven racks
while oven is still cool. Position the rack as suggested in the
broil settings.(Table 1)
To set broil
,
2.
3.
,
,
,
,
Arrange the oven rack while oven is still cool.
Press broil, m m will appear in display.
Press A
for 141 broil or V
for LO broil. Most
foods may be broiled at the H-I broil setting. Select the
LO broil setting to avoid excess browning or drying of
foods that should be cooked to the well-done stage.
For optimum results, preheat oven for 5 minutes before
adding food.
Place the insert on the broil pan (if equipped), then
place the food on the broil pan insert (if equipped).
Place the broiler pan and insert on the oven rack
(Figure 8).
Broil on one side until food is browned. Turn and broil
food on 2nd side.
8.
When broiling is finished press clear off.
9.
Always pull the oven rack out to the stop position before
turning or removing food.
Table 1:
Suggested broil settings
Broiler
Figure 8:
er
)an
Rack positions (L) Broil pan and insert (R)
Should an oven fire occur, close the oven door and turn
the oven off. If the fire continues, use a fire extinguisher.
Do not put water or flour on the fire. Flour may be explo-
sive.
The broiler pan and the insert (Figure 8), provided with
some models, allows grease to drain and be kept away
from the high heat of the broiler. Do not use the pan
without the insert. Do not cover the insert with aluminum
foil; the exposed grease could ignite.
To insure proper results use only Electrolux Home
Products, Inc. approved broil pan & insert.
iiiii
Food item
Steak 1" thick
Steak 1" thick
Pork Chops 3/4 "thick
Chicken - Bone In
Chicken Boneless
Fish
Shrimp
Hamburger 1" thick
Hamburger 1" thick
Rack Position
4th or 5th
4th or 5th
4th
3rd
4th
4th
3rd
Temperature
Hi
Hi
Hi
Lo
Lo
Hi
Hi
Cook time in minutes
1st side
8
10
12
25
10
2nd side
6
8
8
15
8
-as directed
Doneness
-as directed
12
10
14
12
Medium
Medium-well
Well
Well
Well
Well
Well
5th
Hi
Medium
4th
Hi
Well
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