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Quick Touch Menu (Sensor And Non-Sensor) - KitchenAid YKCMS1655 Use & Care Manual

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The following menu items are preprogrammed
for quick and easy cooking/reheating.
For added convenience,
the available/recommended
amounts shown in the following chart are included on the Cooking Guide label
(see "Parts and Features" for its location).
MENU ITEM
SERVING SIZE
INSTRUCTIONS
POPCORN
3.5 oz (99 g)
(non-sensor)
3.0 oz (85 g)
1.75 oz (50 g)
To avoid damage to the microwave oven, do not use regular paper bags or
glassware.
Pop only one package of popcorn at a time.
Follow manufacturer's
instructions
when using a microwave popcorn popper.
For best cooking results, do not try to pop unpopped
kernels.
Use fresh bags of popcorn for optimal results.
Cooking results may vary by brand and fat content. For bag sizes not listed in this
section, follow directions on the package.
NOTE: During Popcorn function, as with all microwave cooking functions, the
microwave oven should be attended at all times. Listen for popping to slow to 1 pop
every 1 or 2 seconds, then stop the cycle.
PIZZA REHEAT
1 to 3 slices, 3 oz (85 g)
Place pizza slices on a paper towel-lined
microwave-safe
plate in the center of the
(non-sensor,
each, refrigerated
turntable.
reheat)
BEVERAGE (non-
1 or 2 cups, 8 oz
Do not cover. The diameter of the cup's opening will affect how the liquid heats.
sensor, reheat)
(250 mL) each
Beverages in cups with smaller openings may heat faster.
SOUP (non-
1 to 4 cups
Place in microwave-safe
container. Cover with plastic wrap, and vent. Stir and let
sensor)
(250 mL to 1 L)
stand 2-3 minutes after heating.
POTATO (non-
1 to 4 potatoes, 10 oz
Pierce each one several times with a fork. Place on paper towel, around turntable
sensor)
(283 g) each
edges, at least 1" (2.5 cm) apart. Place a single potato to the side of the turntable. Let
stand 5 minutes after cooking.
FROZEN ENTREE
10 oz or 20 oz (283 g or
Remove from package. Loosen cover on 3 sides. If entree is not in microwave-safe
(non-sensor)
567 g)
container, place on plate, cover with plastic wrap, and vent. Let stand 2-3 minutes
after cooking.
DINNER PLATE
10-16 oz (283-454 g),
Place food on microwave-safe
plate. Cover with plastic wrap, and vent*. Let stand
(sensor, reheat)
refrigerated
2-3 minutes after heating.
FRESH
1 to 4 cups
Place in microwave-safe
container, and add 2-4 tbs (30-60 mL) water. Cover with
VEGETABLE
(250 mL to 1 L)
plastic wrap, and vent*. Stir and let stand 2-3 minutes after cooking.
(sensor)
FROZEN
1 to 4 cups
Place in microwave-safe
container. Cover with plastic wrap, and vent*. Stir and let
VEGETABLE
(250 mL to 1 L)
stand 2-3 minutes after cooking.
(sensor)
*When covering foods, make sure the vent opening is large enough for the moisture to escape. This will allow the sensor to accurately
determine cooking time.
To Use Quick Touch Non-sensor
Menu (Popcorn,
Pizza
Reheat, Beverage,
Soup, Potato, Frozen Entree):
1. Place food on the turntable, and close the door.
2. Touch desired menu control.
The first programmed
amount will appear in the display.
Touch control pad repeatedly to change quantity. See chart.
3. Touch START.
When the cycle ends, "End" will appear in the display, and the
end-of-cycle
tones will sound.
4. Touch STOP CANCEL or open the door to clear the display.
To Use Quick Touch Sensor Menu (Dinner Plate, Fresh
Vegetable,
Frozen Vegetable):
1. Place food on the turntable, and close the door.
2. Touch the desired menu control.
"SC" (sensor cook) will appear in the display.
3. Touch START.
The microwave oven will start, and sensor cooking will begin.
"SC" will remain in the display during cooking.
When the cycle ends, "End" will appear in the display, and the
end-of-cycle
tones will sound.
4. Touch STOP CANCEL or open the door to clear the display.
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