Advertisement
To ensure a proper working unit the following proper care
and maintenance is suggested.
Cleaning Cooking Grids
We suggest you wash your cooking grids in a mild soap and
warm water solution. You can use a wash cloth or soft brush
to clean your cooking grids.
Cleaning Heat diffusers
Periodically you should wash the heat diffusers in a soap and
warm water solution. Use a soft brush to remove stubborn
burnt-on cooking residue. The heat diffusers should be dry
before you reinstall them.
Cleaning Grease Tray
The grease tray should be emptied and wiped down
periodically and washed in a mild detergent and warm water
solution. A small amount of sand or cat litter may be placed
in bottom of grease tray to absorb the grease.
Check the grease tray frequently, don't allow excess grease
to accumulate and overflow out of the grease tray.
Annual Cleaning of Grill Interior
Burning-off the grill after every use will keep it ready for your
next use. However, once a year you should give the entire
grill a thorough cleaning to keep it in top operating condition.
Follow these steps.
1. Turn all burner valves to full OFF position.
2. Turn LP gas tank valve to full OFF position.
3. Detach LP gas hose and pressure regulator assembly
from your gas grill. Inspect for any damage and replace as
necessary with manufacturer replacement part number found
on parts list.
4. Remove and clean heat diffusers, cooking grids and grill
burners.
5. Cover each gas valve orifice with aluminum foil.
6. Brush inside and bottom of grill with a nylon brush, and
wash with a mild soap and warm water solution. Rinse
thoroughly and let dry.
7. Remove the aluminum foil, then reinstall heat diffusers,
and cooking grids.
8. Reconnect gas source and observe burner flame for
correct operation.
Cleaning Exterior Surface
We suggest you wash your grill using a mild soap and warm
water solution. You can use a wash cloth or sponge for this
process. Do not use abrasives or a brush that might remove
finish during the cleaning process.
Cleaning Exterior Stainless SteelSurfaces
Weathering andextremeheatcan causeexteriorstainlesssteel
surfacesto turntan in color.Machineoils usedin manufacturing
processd stainlesssteelcan alsocausethis tanningcolor. Usea
stainlesssteelcleanerto polishstainlesssteel surfacesof yourgrill.
Neveruseabrasivecleanersor scrubbersbecausetheywill scratch
and damageyourgrill.
Cleaning Burner Tubes and Burner Ports
To reducethe chanceof "FLASH-BACK" t heprocedurebelowshould
be followedat leastoncea monthin latesummeror earlyfall when
spidersare mostactiveor whenyourgrill has notbeenusedfor a
periodof time.
1. Turnall burnervalvesand gastank valve tooff position.
2. Detachthe LP gas pressureregulatorassemblyfrom yourgasgrill.
3. Removecookinggrids, heatdiffusers,and greasetray fromthe grill.
4 Removethe R clipfrom the burnerand lift the burnersup and away
from the gasvalveorifice.
5. Usinga bentstiff wire in the shapeof a hook, air hoseor a bottle
brush,run it throughtheburnertubeand insideseveraltimesto
removeanydebris.
6. Replaceburners,see illustration below.
Step1. ReplaceR clip.
Step2. Takeoff R clip whichfixesburnerat theend side.
Step3. Locatethe newburneronto theorifice.
(a) Insertthe burnerover themainburnergasvalve.
(b) Makesuretheorificestud (O1)is insidethe burnerventure(D1)
as shownin (Fig.23).
Step4. Securethemainburneron the backwall useR clip, andfix on
ignitewire.
D1
29
Advertisement
