Care And Cleaning - Oster CKSTRS20-SBC User Manual

20-quart roaster oven with keep warm setting
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HOW TO
USING YOUR ROASTER OVEN
1 Place the REMOVABLE ROASTING PAN into the ROASTER
OVEN BODY.
2 Make sure that the TEMPERATURE CONTROL is in the MIN
position, then plug cord into a 120 volt AC outlet.
3 Turn the roaster on by turning the TEMPERATURE CONTROL
to the desired temperature.
4 Preheat for 15 to 20 minutes.
5 Place ROASTING RACK into the REMOVABLE ROASTING PAN,
put food on the RACK, and place the LID on the roaster oven.
NOTE: Some foods or recipes do not require the ROASTING
RACK to be used.
6 When finished, turn the TEMPERATURE CONTROL to the MIN
position and unplug roaster oven from outlet.
7 Remove LID and using oven mitts, remove the ROASTING
RACK with food and serve.
USING THE KEEP WARM SETTING
®
Your Oster
Roaster features a Keep Warm setting. The keep
warm setting is convenient for entertaining until you're ready to
serve. When your food is done cooking, simply switch the
temperature dial to the keep warm setting and the roaster will
maintain a low heat to keep your food warm until you are ready
serve.
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CARE & CLEANING
This appliance should be cleaned after every use.
NOTE: Do not immerse the ROASTER OVEN BODY in water
or other liquid. Do not put REMOVABLE ROASTING PAN in
dishwasher.
1 Turn temperature control to the "MIN" position.
2 Unplug the roaster oven from outlet and allow unit to cool.
3 Allow the roaster oven to cool completely before cleaning.
4 Wash the REMOVABLE ROASTING PAN, LID and ROASTING
RACK in hot soapy water – using a sponge or cloth. Rinse
thoroughly in hot water, then towel dry.
5 Wipe the inside and outside of the ROASTER OVEN BODY
with a damp cloth
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