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Summary of Contents for George Foreman 22160
- Page 1 instructions and recipes...
- Page 2 ¬ H...
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Page 3: Important Safeguards
Read the instructions, keep them safe, pass them on if you pass the grill on. Remove all packaging before use. IMPORTANT SAFEGUARDS Follow basic safety precautions, including: This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been supervised/instructed and understand the hazards involved. -
Page 4: Care And Maintenance
FILL THE GRILL Use an oven glove to open the grill. Lay the food on the bottom cooking plate with a spatula or tongs, not fingers. Don’t use tools that might damage the non-stick surfaces. CONTACT GRILL SETTING Simply close the grill onto the food. The hinge adjusts to cope with thick or oddly shaped foods. - Page 5 COOKING TIMES AND FOOD SAFETY Use these times purely as a guide. They’re for contact grilling fresh or fully defrosted food and have been selected based on temperature setting 3. For more delicate foods, or if you prefer food less crispy or more rare, select one of the lower settings. When cooking frozen foods, add 2-3 minutes for seafood, and 3-6 minutes for meat and poultry, depending on the thickness and density of the food.
- Page 6 minced bananas, slice lengthwise sausages (thin) nectarines, halve/slice sausages (thick) peaches, halve/slice tenderloin, 12mm pineapple, slice A FEW RECIPES TO GET YOU STARTED Recipes are available on our website: www.georgeforeman.co.uk CONTACT GRILL SETTING Grilled Peppers stuffed with Creamy Red Pesto Rice 1 Medium sized Red or Yellow Pepper (halved and de seeded) 5ml Olive Oil 75g Risotto rice...
- Page 7 Next, flatten the chicken breasts until they’re about 10 - 15mm thick. Brush with a little olive oil. Place a spoonful of the red onion marmalade onto the flattened chicken and roll up (use a wooden cocktail stick to secure if desired). Place the stuffed chicken parcels on the pre-heated grill and cook for around 7 - 9 minutes until fully cooked through.
- Page 8 MELT SETTING Triple Cheese and Garlic Mushroom Melt 1 Mini French Baguette, Crusty Sub Roll or Ciabatta 1 drizzle Olive oil (use a flavoured oil such as basil or chilli if preferred) 25g Grated Mature Cheddar Cheese 25g Grated Mozzarella Cheese 25g Grated Gruyere or Emmental Cheese 3 - 4 Button Mushrooms (thinly sliced) 1 clove garlic (crushed)
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Page 12: Environmental Protection
ENVIRONMENTAL PROTECTION To avoid environmental and health problems due to hazardous substances in electrical and electronic goods, appliances marked with this symbol mustn’t be disposed of with unsorted municipal waste, but recovered, reused, or recycled. SERVICE If you ring Customer Service, please have the Model No. to hand, as we won’t be able to help you without it.
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