Related Manuals for Bosch HBA33B5.0W
Summary of Contents for Bosch HBA33B5.0W
- Page 1 HBA33B5.0W [en] Instruction manual ........3 *9000611663* 9000611663...
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Page 3: Table Of Contents
Rapid heating ..................8 Produktinfo Setting the time-setting options ..........9 Timer .....................9 Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and Cooking time ..................9 in the online shop www.bosch-eshop.com End time..................... 10 Clock ....................10 Childproof lock................. -
Page 4: Safety Precautions
ã=Safety precautions Please read this instruction manual carefully. Please keep the Hot accessories and ovenware instruction and installation manuals in a safe place. Please Risk of burns! pass on these manuals to the new owner if you sell the appliance. Never remove ovenware or accessories from the cooking compartment without an oven cloth or oven gloves. -
Page 5: Your New Oven
Your new oven Control panel Here you will learn about your new oven. The control panel and the individual operating controls are explained. You will find Here, you will see an overview of the control panel. All of the information on the cooking compartment and the accessories. symbols never appear in the display at the same time. -
Page 6: Temperature Selector
Temperature selector The temperature selector is used to set the temperature or grill setting. Setting Meaning Off position The oven does not heat up. Ú 50-270 Temperature The temperature in the cooking range compartment in °C. I, II, III Grill settings The grill settings for the small and large area grills. - Page 7 Special accessories HEZ number Pizza tray HEZ317000 Ideal for pizza, frozen products or large round cakes. You can use the pizza tray instead of the universal pan. Place the baking tray on the wire rack and proceed according to the details in the tables.
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Page 8: Before Using The Oven For The First Time
Before using the oven for the first time Heating up the oven In this section, you can find out what you must do before using your oven to prepare food for the first time. First read the To remove the new cooker smell, heat up the oven when it is section on Safety information. -
Page 9: Setting The Time-Setting Options
Setting the time-setting options Your oven has various time-setting options. You can use the Press the button twice. button to call up the menu and switch between the individual 00:00 is shown in the display. The time symbols light up and functions. -
Page 10: End Time
End time The cooking time has elapsed A signal sounds. The oven stops heating. 00:00 is shown in the You can change the time at which you wish your dish to be display. Press the button. You can set a new cooking time ready. -
Page 11: Changing The Basic Settings
Changing the basic settings Your oven has various basic settings. These settings can be Press and hold the button for approx. 4 seconds. customised to suit your requirements. The current basic setting for the clock display is shown in the display, e.g. -
Page 12: Detaching And Refitting The Rails
Cleaning the self-cleaning surfaces in the cooking Refitting the rails compartment First insert the rail into the rear socket, press it to the back The back wall in the cooking compartment is coated with a slightly (figure A), highly porous ceramic layer. This coating absorbs and and then hook it into the front socket (figure B). -
Page 13: Removing And Installing The Door Panels
Lift the top panel up and out (fig. B). Detaching the door Open the oven door fully. Fold up the two locking levers on the left and right (figure A). Close the oven door as far as the limit stop. With both hands, grip the door on the left and right-hand sides. -
Page 14: Troubleshooting
Troubleshooting ã= Malfunctions often have simple explanations. Refer to the table Risk of electric shock! before calling the after-sales service as you may be able to Incorrect repairs are dangerous. Repairs may only be carried remedy the fault yourself. out by one of our trained after-sales engineers. Malfunction table Replacing the bulb in the oven ceiling light If a dish doesn't turn out as well as you had hoped, refer to the... -
Page 15: Energy And Environment Tips
Energy and environment tips Here you can find tips on how to save energy when baking and For longer cooking times, you can switch the oven off ■ roasting and how to dispose of your appliance properly. 10 minutes before the end of the cooking time and use the residual heat to finish cooking. - Page 16 Cakes in tins Level Type of Temperature Cooking time heating in °C in minutes Sponge cake, simple Ring tin/round tin 160-180 50-60 3 loaf tins 140-160 60-80 Sponge cake, delicate Ring tin/round tin 150-170 65-75 Flan base, sponge Flan tin 160-180 20-30 Delicate fruit flan, sponge...
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Page 17: Baking Tips
Small baked items Accessories Level Type of Temperature Cooking time heating in °C in minutes Macaroons Baking tray 100-120 30-40 Universal pan + baking tray 100-120 35-45 2 baking trays + universal pan 5+3+1 100-120 40-50 Meringue Baking tray 80-100 100-150 Muffins Wire rack with muffin tray... -
Page 18: Meat, Poultry, Fish
Meat, poultry, fish Grilling When grilling, preheat the oven for approx. 3 minutes, before Ovenware placing the food into the cooking compartment. You may use any heatresistant ovenware. The universal pan is Always grill with the oven door closed. suitable for large roasts. As far as possible, the pieces of food you are grilling should be Glass ovenware is the most suitable. - Page 19 Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill in minutes setting Pork joint, lean 1.0 kg Uncovered 200-220 1.5 kg 190-210 2.0 kg 180-200 Smoked pork on the bone 1.0 kg Covered 200-220 Steaks, 2 cm thick Wire rack + universal pan...
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Page 20: Tips For Roasting And Grilling
upwards. Placing half a potato or a small ovenproof container Fish in the stomach cavity of the fish will make it more stable. Turn the pieces of fish after of the time. For fish fillet, add a few tablespoons of liquid to provide steam. Whole fish does not have to be turned. -
Page 21: Convenience Products
Convenience products The cooking result greatly depends on the quality of the food. Pre-browning and irregularities can sometimes even be found Observe the instructions on the packaging. on the raw product. If you line the accessories with greaseproof paper, make sure that the paper is suitable for these temperatures. -
Page 22: Defrost
Defrost Observe the instructions on the packaging. Take frozen food out of its packaging and place in a suitable The defrosting time will depend on the type and quantity of the dish on the wire rack. food. Place poultry on a plate with the breast side facing down. Frozen food Accessories Level Type of... -
Page 23: Acrylamide In Foodstuffs
Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products toast, bread rolls, bread or fine baked goods (biscuits, prepared at high temperatures, such as potato crisps, chips, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food Keep cooking times to a minimum. -
Page 24: Grilling
Dish Accessories and tins Level Type of Temperature Cooking time heating in °C in minutes Apple pie Wire rack + 2 springform 170-190 80-100 cake tins, dia. 20 cm 2 wire racks + 2 170-190 70-100 springform cake tins, dia. 20 cm * Do not use rapid heating to preheat the appliance. - Page 28 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München DEUTSCHLAND (901118)