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www.monogram.com
GE Monogram
Owner's Manual
27" & 30" Convection
Wall Oven
®

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   Summary of Contents for GE Monogram 27"

  • Page 1: Wall Oven

    GE Monogram ® Owner’s Manual 27″ & 30″ Convection Wall Oven www.monogram.com...

  • Page 2: Table Of Contents

    Consumer Information Wall Oven Introduction Your new Monogram wall oven makes an eloquent statement of style, convenience and kitchen planning flexibility. Whether you chose it for its purity of design, assiduous attention to detail—or for both of these reasons—you’ll find that your Monogram wall oven’s superior blend of form and function will delight you for years to come.

  • Page 3: Model And Serial Numbers

    We’re proud of our service and want you to be Manager, Customer Relations pleased. If for some reason you are not happy GE Appliances with the service you receive, here are the steps Appliance Park to follow for further help.

  • Page 4: Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life. IMPORTANT SAFETY NOTICE • The California Safe Drinking Water and Toxic •...

  • Page 5: Save These Instructions

    SAFETY PRECAUTIONS • Do not leave children alone—children should • Place the oven shelf in the desired position not be left alone or unattended in an area while the oven is cool. If shelves must be where an appliance is in use. They should handled when hot, do not let pot holder contact never be allowed to sit or stand on any part the heating elements.

  • Page 6: Features

    Features of Your Wall Oven Wall Oven Design information (Not all features are on all models. Appearance may vary.) 30″ Single oven shown 30″ Double oven shown Feature Index Page Oven Shelves with Stop-Locks 5, 16, 19, 20, 26, 33, 35 Two additional shelves may be ordered.

  • Page 7: Oven Control, Clock And Timer

    Oven Control, Clock & Timer Wall Oven Double oven control shown. (appearance may vary) Features of 1 BAKE. Press to select the bake function. 09 PROBE. Press when using the probe to cook food. your oven 2 BROIL HI/LO. Press to select the broil function.

  • Page 8

    Oven Control, Clock & Timer Wall Oven Clock The clock must be set for the automatic oven timing functions to work properly. The time of day clock cannot be changed during Delay Start. (It can be changed during a regular bake or broil operation.) To set 1 Press the CLOCK pad.

  • Page 9

    Using 1 Press the KITCHEN TIMER ON/OFF pad. the timer 2 Press the number pads to set the time. For example, to enter 2 hours and 45 minutes, touch 2, 4 and 5 in that order. If you make a mistake, press the KITCHEN TIMER ON/OFF pad and begin again.

  • Page 10

    Oven Control, Clock & Timer Wall Oven 12 hour With this feature, should you forget and leave the oven on, the control will automatically turn off the oven shut off after 12 hours during baking functions or after 3 hours during a broil function. If you wish to turn off this feature, follow the steps below.

  • Page 11

    12 hour, Your control is set to use a 12 hour clock. If you would 24 hour prefer to have a 24 hour military time clock or black- out the clock display, follow the steps below. or clock 1 Press the BAKE and BROIL HI/LO pads black-out (on double oven models use the upper oven controls) at the same time for 3 seconds until...

  • Page 12: Oven Control, Clock And Timer

    Oven Control, Clock & Timer Wall Oven Fahrenheit Your oven control is set to use the Fahrenheit temperature selections but you may change this or Celsius to use the Celsius selections. temperature 1 Press the BAKE and BROIL HI/LO pads selection (on double oven models use the upper oven controls) at the same time for 3 seconds until...

  • Page 13

    Using the Sabbath Feature (on some models) Wall Oven Designed for use on the Jewish Sabbath and Holidays. NOTE: The oven light comes on automatically (on The Sabbath feature can be used for baking/roasting only. It cannot be used for convection, broiling, self-cleaning or some models) when the door is opened and goes off when Delay Start cooking.

  • Page 14

    Using the Sabbath Feature (on some models) Wall Oven Sabbath Make sure the clock shows the correct time of day. Feature: 1 Press and hold both the BAKE and BROIL HI/LO pads, at the same time, until the How to set for display shows “SF”.

  • Page 15

    How to exit 1 Touch the CLEAR/OFF pad. the Sabbath 2 If the oven is cooking, wait for a random delay period of approximately 30 seconds feature to 1 minute, until only ⊃ is in the display. 3 Press and hold both the BAKE and BROIL HI/LO pads, at the same time, until the display shows “SF”.

  • Page 16: Baking Or Roasting

    Baking or Roasting Wall Oven Before you To avoid possible burns, place the shelves in the desired position before you turn the oven on. begin… The shelves have stop-locks, so that when placed correctly on the supports, they will stop before coming completely out, and will not tilt.

  • Page 17

    Preheating Preheat the oven if the recipe calls for it. To Baking results will be better if baking pans are preheat, set the oven at the correct temperature. centered in the oven as much as possible. Pans and pan Preheating is necessary for good results when should not touch each other or the walls of the placement baking cakes, cookies, pastry and breads.

  • Page 18

    Broiling Wall Oven How to set 1 Place the meat or fish on the broiler grid in the broiler pan. the oven for broiling 2 Follow suggested shelf positions in the Broiling Guide. If your oven is connected to 208 volts, rare steaks may be broiled by preheating the broiler and postioning the oven shelf one position higher.

  • Page 19

    Broiling Quantity and/ Shelf First Side Second Side guide for Food or Thickness Position Time (min.) Time (min.) Comments 27 ″ovens 1 lb. (4 patties) Space evenly. Up to 8 patties take Ground Beef Well Done 1/2 to 3/4″ thick about the same time.

  • Page 20

    Broiling Wall Oven Broiling Quantity and/ Shelf First Side Second Side guide for Food or Thickness Position Time (min.) Time (min.) Comments 30 ″ovens 1 lb. (4 patties) Space evenly. Up to 8 patties take Ground Beef Well Done 1/2 to 3/4″ thick about the same time.

  • Page 21: Timed Baking

    Timed Baking Wall Oven Using the NOTE: Foods that spoil easily, such as milk, eggs, On double oven models, you can use timed baking in one oven while using self-clean in the fish, stuffings, poultry and pork, should not be allowed timed baking other;...

  • Page 22

    Timed Baking Wall Oven How to set You can set the oven control to delay-start the oven, cook for a specific length of time and then turn off a delayed automatically. start and Make sure the oven clock shows the correct time automatic of day.

  • Page 23: Using The Probe

    Using the Probe Wall Oven Temperature NOTE: Double oven models have a probe in the upper oven only. probe Cable For many foods, especially roasts and poultry, Plug internal food temperature is the best test for doneness. The temperature probe takes the guesswork out of roasting by cooking foods to the exact doneness you want.

  • Page 24

    Using the Probe Wall Oven How to set 1 Insert the probe into the meat. the oven for 2 Plug the probe into the outlet in the oven. roasting Make sure it’s pushed all the way in. Close the oven door. when using the probe 3 Press the PROBE pad.

  • Page 25

    Using the Convection Oven Wall Oven Convection In a convection oven, a fan circulates hot air over, under and around the food. This circulating hot air is evenly distributed throughout the oven cavity. As a result, foods are evenly cooked and browned—often in less time with convection heat.

  • Page 26

    Using the Convection Oven Wall Oven Adapting You can use your favorite recipes in the Some package instructions for frozen casseroles convection oven. or main dishes have been developed using recipes commercial convection ovens. For best results When baking, reduce baking temperature by 25°F. in this oven, preheat the oven and use the temperature on the package.

  • Page 27

    How to set To avoid possible burns, place the shelves in the correct position before you turn on the oven. the oven for convection 1 Press the CONVECTION BAKE or CONVECTION ROAST pad. baking or roasting 2 Press the number pads to set the desired oven temperature.

  • Page 28

    Using the Convection Oven Wall Oven How to set CAUTION: To prevent possible burns, do the oven for not unplug the probe from the oven outlet convection until the oven has cooled. Do not store the probe in the oven. roasting when using For best results when roasting large turkeys and roasts,...

  • Page 29

    Timed Convection Baking Wall Oven Using the NOTE: Foods that spoil easily, such as milk, eggs, On double oven models, you can use timed baking in one oven while using self-clean in the fish, stuffings, poultry and pork, should not be allowed features for other;...

  • Page 30

    Timed Convection Baking Wall Oven How to set You can set the oven control to delay-start the oven, cook for a specific length of time and then turn off a delayed automatically. start and Make sure the oven clock shows the correct time automatic of day.

  • Page 31: Proofing

    Proofing Wall Oven How to set The proofing feature maintains a warm environment useful for rising yeast-leavened the oven products. for proofing 1 Place the covered dough in a dish in the oven on shelf B or C. (on some models) NOTE: For best results, cover the dough with a cloth or with greased plastic wrap (the plastic may need to be anchored...

  • Page 32: Adjust The Oven Thermostat

    Adjust the Oven Thermostat Wall Oven Do it You may find that your new oven cooks Do not use thermometers, such as those found differently than the one it replaced. Use your in grocery stores, to check the temperature yourself! new oven for a few weeks to become more setting of your oven.

  • Page 33: Using The Self-cleaning Oven

    Using the Self-Cleaning Oven Wall Oven Before a The oven door must be closed and all controls must be set correctly for the cycle to work properly. clean cycle The oven must be cool in order to set the self- clean cycle.

  • Page 34: Using The Self-cleaning Oven

    Using the Self-Cleaning Oven Wall Oven How to delay 1 Press the SELF CLEAN pad. the start of 2 Using the number pads, enter the desired cleaning clean time. 3 Press the DELAY START pad. 4 Using the number pads, enter the time of day you want the clean cycle to start.

  • Page 35: Shelves

    Care and Cleaning Wall Oven BE SURE ELECTRICAL POWER IS OFF AND ALL SURFACES ARE COOL BEFORE CLEANING ANY PART OF THE OVEN. Oven Clean the oven shelves (including the offset Roasting rack shelf) and the convection roasting rack with an shelves and abrasive cleanser or steel wool.

  • Page 36: Broiler Pan And Grid

    Care and Cleaning Wall Oven Cookie You may also place the pan upside down in a Always allow the cookie sheets to cool before washing. 250°F. oven for 30 minutes to dry out the moisture. sheets The cookie sheets are designed to breathe and They can also be washed in a dishwasher.

  • Page 37: Lift-off Oven Door

    Control It’s a good idea to wipe the control panel after Do not use abrasive cleansers, strong liquid each use. Clean with mild soap and water or cleansers, plastic scouring pads or oven panel vinegar and water, rinse with clean water and cleansers on the control panel—they will polish dry with a soft cloth.

  • Page 38: Oven Light

    Care and Cleaning Wall Oven Oven NOTE: The glass cover (on some models) should be removed only when cold. Wearing latex gloves may light bulb Socket offer a better grip. (on some models) Before replacing the bulb, disconnect electrical power to the oven at the main fuse or circuit breaker panel.

  • Page 39: Before You Call For Service

    Before You Call For Service… Wall Oven Save time PROBLEM POSSIBLE CAUSE & money! • A fuse in your home may be blown or the circuit breaker tripped. CLOCK AND TIMER Replace the fuse or reset the circuit breaker. DO NOT WORK Review the •...

  • Page 40: Before You Call For Service

    Before You Call For Service… Wall Oven Trouble- PROBLEM POSSIBLE CAUSE shooting tips • The oven is too hot. Allow the oven to cool below locking OVEN DOOR WILL temperature. NOT OPEN AFTER A CLEAN CYCLE • Oven controls improperly set. See the Using the Self-Cleaning Oven OVEN NOT section.

  • Page 41

    Place 1st Class Letter Stamp Here General Electric Company Warranty Registration Department P.O. Box 32150 Louisville, KY 40232-2150...

  • Page 42

    Consumer Product Ownership Registration Dear Customer: Thank you for purchasing our product and thank you for placing your confidence in us. We are proud to have you as a customer! Follow these three steps to protect your new appliance investment: Complete and mail After completing this Read your Owner’s...

  • Page 43: Consumer Services

    (800.833.4322) to request information or service. Service Contracts You can have the secure feeling that GE Consumer Service will still be there after your warranty expires. Purchase a GE contract while your warranty is still in effect and you’ll 800.626.2224 receive a substantial discount.

  • Page 44: Warranty

    To know what your legal rights are in your state, consult your local or state consumer affairs office or your state’s Attorney General. Warrantor: General Electric Company. If further help is needed concerning this warranty, write: Manager—Customer Relations, GE Appliances, Louisville, KY 40225 ZEK737 ZET737 Part No.

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