Programme Chart - Miele G1574 Operating Instructions Manual

Programme chart

Crockery type
mixed,
non-sensitive crockery
glasses and plastic
containers, sensitive to
high temperatures
mixed crockery
pots, pans,
non-sensitive crockery
and cutlery
all types of crockery
1)
Potatoes, rice, noodles or stews can leave starchy soiling on crockery. Meat, fish, eggs or
casseroles can leave albuminous soiling on crockery.
64
Soiling
normal soiling
light soiling
normal,
lightly dried soiling
heavyly soiled,
dried on soiling,
starchy or albuminous
food residues
crockery
which give off a strong smell
Programme
sensor controlled wash
shortened cycle
sensor controlled wash
with glass care
programme values
shortened cycle
energy-saving cycle
maximum wash power
1)
shortened cycle
variable,
short cycle
variable,
average
water- and
cold rinse–
Pre-wash