Troubleshooting Guide - T-Fal Optigrill Instructions For Use Manual

Troubleshooting guide

Problem
Solid white indicator light.
The appliance stops during the cycle
of pre-heating or cooking.
Indicator flashing after
placing the food.
Flashing white indicator light.
+ button flashing
or button flashing
The appliance no longer beeps.
I have added my food and closed the
appliance but the cooking cycle has
not started.
I have put my food on the grill but the
indicator stays on PURPLE
Tip, especially for meat: the cooking results on the preset programs may vary depending on origin, cut and
quality of the food being cooked, the programs have been set and tested for good quality food.
12
Cause
• Starting a cooking
cycle without
preheating.
• The appliance has been
kept open for too long
while cooking.
• Not sensing the food.
Meat thickness too thin.
• Appliance failure.
• Appliance stored
or used in a room that
is too cold.
• Your food is thicker than
1.5 inches.
• You have not
. completely openned
the grill to place the
food.
• Not sensing the food.
Meat thickness too
thin, "OK" is flashing.
Solution
• 2 possible options:
- allow to cook, but you must monitor
the cooking (white LED = manual
mode)
- stop the appliance, remove the food,
close the appliance properly,
re-program the appliance and wait
until end of preheating.
• Disconnect the appliance from the
outlet and leave for 2-3 mins, restart
the process. The next time you use
the appliance, make sure you open
and close it quick for best cooking
results. If the problem occurs again
contact your local T-fal customer
service.
• You must confirm the start of the
cooking by pressing the button
• Disconnect and reconnect your
appliance and immediately restart
a preheat cycle. If the problem
persists, contact your Customer
Service.
• Food must not be thicker than
1.5 inches.
• Completely open the grill then close it.
• Confirm the start of the cooking
by pressing the button
.
.