Andrew James Soup Maker & Blender User Manual page 28

Cookie Monster milkshake
Instant preparation
Serves 2
• 6 chocolate cookies with cream centres

200ml milk

2 scoops chocolate ice cream

Whipped cream

Coloured chocolate beans, to decorate

Chocolate sauce
1. Place milk and 4 chocolate cookies into the jug. Blend until smooth.
2. Add a scoop of chocolate ice cream and pulse.
3. Squirt chocolate sauce around an empty glass. Pour milkshake into the glass.
4. Swirl whipped cream around the top of the milkshake until it forms a peak.
5. Place the coloured chocolate beans on cream for eyes and nose. Place a
chocolate cookie in place of a mouth.
Iced milkshake
Instant preparation
Serves 1 person
• 125ml milk
• 1 scoop of ice cream, flavour of your choice
Method
1. Pour the milk in the blender and mix it 20 seconds on Pulse mode to make it
foam.
2. Add the ice cream and mix again for 20 seconds.
Tip
To increase the flavour , add chopped, frest fruit to the blender, with the ice cream
and pulse.
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