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W ARNING
Use caution when storing items on the roof. If a
factory-installed roof rack and/or ladder are pres-
ent, the roof has been reinforced. If you have an
aftermarket roof rack or ladder, use extreme cau-
tion when on the roof. Chances are that your roof
has no reinforcement, and you may need to use
boards across the roof for temporary reinforce-
ment. (Remember to remove the boards when leav-
ing the roof area.)
Frame/Extrusions/Aluminum
Surfaces
Check the condition of the frame regularly. Keep it clean
and repaint as necessary, to help avoid rust.
It is especially important to keep underbody components
clean when driving your recreational vehicle in the winter,
in areas where road salts are used. To help avoid surface
pitting, clean and wax all extrusions, when waxing RV
sidewalls. Special aluminum cleaners are available to
restore the original luster to aluminum surfaces. Be sure
to follow the instructions as outlined on the product
package.
Roof
Inspection of roof components at least twice a year, is
very important to make sure seams and seals are not
cracked or worn. Proper maintenance of seals is neces-
sary to keep moisture from entering and causing severe
damage such as rot, mold or mildew. If you encounter
dry, cracked or weathered seals, reseal or replace as
necessary. Check with your dealer for the type of caulk-
ing required for rubber roofs and correct methods of
resealing or replacing. A mild household soap solution
and a soft brush can be used to clean a rubber roof.
W ARNING
If your roof should become punctured or ripped,
cover the puncture or tear to seal out moisture and
have it repaired immediately.
W ARNING
If a factory installed roof rack and/or ladder are
present, the roof has been reinforced. If you add
an aftermarket roof rack or ladder, use extreme
caution when on the roof. You may need to use
boards across the roof for temporary reinforce-
ment. (remember to remove the boards when leav-
ing the roof area.)
CARE AND MAINTENANCE
Propane System
To ensure proper operation, have the propane system
checked frequently for leaks and road damage. The
entire system, including regulator pressure, should be
checked annually or sooner if you suspect a problem.
Have the system checked by a qualified propane service
technician using proper equipment. The method of
checking the system for leaks and propane safety pre-
cautions can be found in the Identification and Safety
section.
NOTE:
Line pressure for propane appliances should be checked
at least every six months. Most propane suppliers have
equipment to test the lines. The optimum line pressure
for all RV propane appliances is 11 inches of water col-
umn pressure.
Lights
Check the operation of exterior lights often. Check clear-
ance, turn signal, brake and back-up lights to be sure
they are working correctly. Replace any cracked, broken
or missing light covers to avoid moisture infiltrations and
possible damage to the electrical system.
Storage Tips
Winter Precautions
• Water Systems - In severe cold, it is wise to monitor
the water temperature in the tank and take steps to
drain and winterize if necessary. It is also a good
idea in severe cold to open lower cabinet doors in
the kitchen and bath to allow warm air to circulate
around water fixtures. To minimize freezing damage,
insulate drain lines exposed to the outside.
• Food Storage - If left in an unheated RV for a period
of time, canned goods and other foods packed in
water should be stored as high as possible since
heat rises. Refrigerators can also be used for stor-
age, even when unplugged, as they are well
insulated.
• Heating - Use only the RV furnace for heating as it
is properly vented to the outside. NEVER USE THE
RANGE FOR HEATING AS FIRE, CARBON MON-
OXIDE OR ASPHYXIATION COULD RESULT.
• Condensation - Moisture can collect on inside sur-
faces during cold weather when inside humidity is
high. While the trailer is in use, a family can vapor-
ize up to three gallons of water daily through daily
living. Consider using a dehumidifier to remove
moisture. Refer to Living Quarters section for addi-
tional tips regarding condensation.
47
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