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COVER
A
LWAYS COVER THE FOOD WITH A LID
the vessel and lid are microwave proof before
using them. If you don't have a lid availa-
ble to your chosen vessel, you may use a
plate instead. It should be placed with
the underside facing the inside of the
vessel.
D
use plastic or aluminum wrap-
O NOT
pings when covering the food.
VESSELS
V
be more than half fi lled.
ESSELS USED SHOULD NOT
If you intend to boil large amounts, you should
choose a larger vessel in order to ensure that
it's not fi lled to more than half of its size. This is
to avoid over boiling.
26
6
SENSE STEAM
TH
COOKING VEGETABLES
. Ensure that
P
LACE THE VEGETABLES
Pour 100 ml water into the bottom part.
COOKING RICE
U
SE THE RECOMMENDATIONS ON THE PACKAGE
ding the cooking time, the amount of water &
rice.
P
LACE THE INGREDIENTS IN THE BOTTOM PART
with the lid and set the time.
into the strainer.
Cover with the lid and set the time.
S
such as broccoli and leek
OFT VEGETABLES
require 2-3 minutes cooking time.
H
such as carrots and
ARDER VEGETABLES
potatoes require 4-5 minutes cooking
time.
regar-
, cover
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