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ALL INFORMATION ON THIS PAGE MUST BE READ AND
UNDERSTOOD BEFORE INSTALLATION
1.
Do not install or use this appliance unless the instructions in this manual are read and
understood.
2.
This appliance must be installed in accordance with all local codes.
3.
Installation must be performed by a qualified installer, according to federal, state, provincial
and local codes. Definition of qualified installer:
licensed and/or certified for installation and operation of biomass heating appliances. Who is
experienced in such work and familiar with all precautions required and has complied with all
requirements of the authority having jurisdiction.
4.
Maintain adequate minimum clearances to combustible materials. (See page 6)
5.
Install in an area with adequate air for combustion and ventilation - 60 cubic feet per
minute minimum.
6.
Do not connect this unit to a chimney flue serving another appliance.
7.
Allow the furnace to cool before servicing.
8.
Disconnect all power to the unit before performing routine maintenance or service.
9.
Establish a regular service and maintenance schedule for efficiency and safe operation.
10.
Have a qualified service person perform tasks with which you are not familiar.
11.
Caution: Children and adults should be alerted to the potential high surface temperatures of
the burner door. Keep children away!
12.
Danger: Risk of fire or explosion. Do not burn gasoline, oil, garbage, or other
flammable materials not approved for this appliance.
13.
Do not place clothing or other flammable material on or near this appliance.
14.
Ashes should be placed in a metal container with a tight fitting lid. The closed container of
ashes should be placed on a non-combustible floor or on the ground, well away from all
combustible materials pending final disposal. If the ashes are disposed of by burial in soil or
otherwise dispersed, they should be retained in the closed container unit until all clinkers,
embers, and ashes have thoroughly cooled.
15.
Use only 20" x 20" x 1" UL approved furnace filter. (Filter included)
NRPIM620-9-20131212 Rev 1
SAFETY INSTRUCTIONS
any individual or firm that is engaged in and is
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