Sanitizing Procedures - Cornelius IAC322 Pocket Manual

4. Return the water curtain(s) to their proper operating
position.
5. Add 88.8 Mil. for a single evaporator, or 147.9 Mil.
for a dual evaporator of "Calgon Nickel-Safe" or
"Lime-A-Away" ice machine cleaner directly into the
water pan the float will balance with inlet water. Set
switch to CLEAN, circulate for a maximum of 15 min-
utes.
6. Depress and hold the dump switch to allow the cleaner
to drain away.
7. Fill the water pan with clean fresh water, circulate for
approximately 3 minutes. Depress and hold the DUMP
switch and allow the water to drain away. Repeat the
procedure 3 times.
8. After third rinse cycle, place product power switch in
ice position. Allow Cuber to produce one slab of ice –
DISCARD THE ICE.
9. When the clean cycle is complete, return cuber to nor-
mal operating mode.
NOTE: Please Take Note of the Following:
S
Ice machines should only be
cleaned when needed, not by a
timed schedule of every 60
days, etc.
S
Should your ice machine re-
quire cleaning more than twice
a year, consult your distributor
or dealer about proper water
treatment.

Sanitizing Procedures

NOTE: To be performed only after cleaning the ice ma-
chine:
1. Add 1/4 ounce ( 7.08 Mil) sodium hypochlorite solu-
tion (common liquid laundry bleach) to the water pan
and allow the pump to circulate the solution for 5 min-
utes. You may also use a commercial sanitizer such as
Calgon Ice Machine Sanitizer following the directions
on the product label.
2. Turn the Cuber power switch off and depress and hold
the dump switch to drain the water pan.
3. To sanitize the bin and other surface areas, use 1
ounce of liquid bleach per gallon of water and wipe all
areas with the solution. Or use a commercial sanitizer.
4. Place the Cuber power switch in the ice position. Dis-
card the first batch of ice produced.
5. Cleaning and sanitizing are now complete. Cuber may
be returned to normal service.
63 TD 204