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Intl Wolf Conv MW with Grill UCG:Intl Wolf Conv MW with Grill UCG
W O L F C O N V E C T I O N M I C R O W A V E
H E AT I N G
W I T H O U T F O O D
You may detect smoke or a burning smell
when using the grill and convection for the
first time. This is normal and not a sign that
the oven is out of order.
To avoid this problem, when first using the
oven, heat the oven without food for 20
minutes on grill and then at convection 250 ˚C.
IMPORTANT NOTE: During operation, to
allow smoke or smells to disperse open a
window or switch the kitchen ventilation on.
Make sure there is no food in the oven.
12/8/08
1:19 PM
O P E R AT I O N
E X A M P L E
1)
Rotate the COOKING MODE dial to the
GRILL or
CONVECTION setting.
2)
Enter the required heating time (20 min).
3)
Start cooking by pressing the
x1
The oven will count down. When the oven has
finished cooking, open the door to cool the
oven cavity.
The oven door, outer cabinet & oven
cavity will become hot. Take care to
avoid burns when cooling the oven down
after operation.
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+30 button.
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