Panasonic KY-E227D Operating Instructions Manual page 14

Troubleshooting
Symptom
■
Sound and noise
• Various resonant sounds may be heard depending on the
type of cookware. You may feel small vibration when you
hold the handle, or the cookware may slightly move.
Noise is heard
→ This is not a malfunction. Moving the cookware
while heating. slightly or replacing it may stop the sound.
• If the cookware is removed while heating, a short
metallic sound may be heard.
Even after the
• The cooling fan is operating because the inside of the
main power
appliance is still hot.
switch is turned
( As the appliance cools down, it will automatically
off, noise from the
stop.)
fan is still heard.
■
Heating power
• Overheating prevention function
If the bottom of the cookware overheats, for example, by
preheating too long, the heating power will be reduced
automatically without changing the heat level indication.
The heating
( The heating power returns to normal after the
power of the IH
cookware cools down.)
heater seems
weaker.
• Cookware, such as ceramic and earthenware pots,
which cause the IH heater to overheat are used.
→ Do not use ceramic ware and earthenware even if
they are made for induction heating.
When both the right
and left IH heaters are
used simultaneously, • The heating power is automatically controlled so that
• The heating overall power consumption does not exceed the limit.
power is reduced (P.31)
or a lower heat * The heat level may decrease automatically.
level is indicated.
Even after touching
• The heat level
and the appliance may beep.
cannot be
increased.
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Probable cause
, the level may not increase
Symptom
■
Pan-frying menu
• The pan has been moved away from the IR sensor.
• Preheating time
(P.14)
is too long. • The pan bottom or top plate is stained.
• Water, oil, or food was added while preheating.
• The actual
• The temperature on the bottom of the pan may vary
temperature
from the set temperature depending on the type of pan.
is different
from the set → Touch
temperature. • If the right IH heater is used at the same time,
preheating may take longer.
■
Deep-frying menu
• The pot has been moved away from the IR sensor.
(P.14)
• Preheating time
• The pot bottom or top plate is stained.
is too long.
• More than 800 g of oil has been added.
• The actual oil
• Hot oil, brown-coloured oil, murky oil, or oil fi lled with
temperature
food sediment has been used.
is different
• The oil temperature may vary from the set temperature
from the set
or preheating may take longer depending on the type,
temperature.
material, and shape and size of the bottom of the pot.
→ Touch
Probable cause
to adjust the temperature as required.
to adjust the temperature as required.
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