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If you smellgas:
1. Shut off gasto the appliance.
2. Extinguishanyopenflame.
3. Open lid.
4. If odor continues,keepawayfrom the
applianceand immediatelycallyour gas
supplieror your fire department.
1. Do notstore or usegasolineor other
flammableliquidsorvapors in the vicinityof
this or anyother appliance.
2. An LP cylindernot connectedfor useshallnot
be stored in the vicinityof this or any other
appliance.
Call Grill Service Center For Help And Parts
If you have questions or need assistance during assembly,
please call 1-888-287-0735. You will be speaking to a
representative of the grill manufacturer and not a Sears
employee. To order new parts call Sears at 1-800-4-MY-HOME@.
Product Record
IMPORTANT: Filloutthe product record informationbelow.
Model Number
Serial Number
See ratinglabelon grillfor serialnumber.
Date Purchased
CALIFORNIA
PROPOSITION 65
1. Combustion
by-products produced when using
this product contain chemicals known to the State of
California to cause cancer, birth defects, and other
reproductive harm.
2. This
productcontainschemicals,including
lead
and lead
compounds,
known to the State of
California to cause cancer, birth defects or other
reproductive
harm.
Wash_ur
hands after
handlingthis product.
Installation Safety Precautions
•
Use grill, as purchased, only with LP (propane) gas and the
regulator/valve assembly supplied. A conversion kit must be
purchased for use with natural gas.
•
Grill installation must conform with local codes, or in their
absence of local codes, with either the National Fuel Gas
Code, ANSI Z223.1/NFPA 54, Natural Gas and Propane
Installation Code, CSA B149.1, or Propane Storage and
Handling Code, B149.2, or the Standard for Recreationa
Vehicles, ANSI A 119.2/NFPA 1192, and CSA Z240 RV Series
Recreational Vehicle Code, as applicable.
•
All electrical accessories (such as rotisserie) must be
electrically grounded in accordance with local codes, or
National Electrical Code, ANSI / NFPA 70 or Canadian
Electrical Code, CSA C22.1. Keep any electrical cords and/or
fuel supply hoses away from any hot surfaces.
•
This grill is safety certified for use in the United States and/or
Canada only. Do not modify for use in any other location.
Modification will result in a safety hazard.
Safety Symbols
The symbols and boxes shown below explain what each heading
means. Read and follow all of the messages found throughout
the manual.
BANGER: Indicates an imminently hazardous situation
which, if not avoided, will result in death or serious injury.
.................
CAUTION
For residential use only. Do not use for commercial
cooking.
2.640-01303702-3-58
CAUTION: Indicates a potentially hazardous situation or
unsafe practice which, if not avoided, may result in minor
or moderate injury.
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