Advertisement
Quick Links
Owner's Manual
E
L
I
T
E
Liquid Propane Gas Grill
Model141 16690
Natural Gas Grill
Model 14117690
®
WARNING:
Read this Owner's Manual carefully and be sure
your gas grill is properly assembled, installed and
maintained. Failure to follow these instructions
could result in serious bodily injuryand/or property
damage. This gas grill is intended for outdoor use
only and is not intended to be installed in or on
recreational vehicles or boats.
Note to Installer:
Leave this Owner's Manual
with the consumer after delivery and/or installation.
Note to Consumer:
Leave this Owner's Manual
in a convenient place for future reference.
Sears, Roebuck
and Co.,
Hoffman
Estates,
IL 60179
U.S.A.
P80106055B
Date: 2002/12/16
Advertisement
Related Manuals for Kenmore 141 16690
Summary of Contents for Kenmore 141 16690
- Page 1 Failure to follow these instructions could result in serious bodily injuryand/or property damage. This gas grill is intended for outdoor use only and is not intended to be installed in or on recreational vehicles or boats.
-
Page 2: For Your Safety
A tank of approximately 12 inches in diameter by /_k WARNING byproducts produced when using harm. AX WARNING that damage. AX WARNING SAFETY Your Kenmore LP Gas Grill cannot to use Natural Gas. Attempting Codes ©Sears, Roebuck and Co. to do... - Page 3 Do not obstruct the flow of ventilation air around the gas grill housing. This outdoor gas grill is not intended to be installed in or on recreational vehicles and/or boats. •...
- Page 4 IMPORTANT: your Kenmore Natural Gas Grill cannot be converted to use LP Gas. Attempting is extremely hazardous and will also void the grill warranty. Your natural gas grill is designed to operate on natural gas only, at a pressure of 7" water column (W.C.) (1/4 psi or 1.75 kpa), regulated at the...
- Page 5 Orifice is vital for safe operation. Check to ensure the Orifice is inside the Burner Tube before using your gas grill. See Fig. 2. If the Burner Tube does not fit over the Valve Orifice, the Burner may cause explosion and/or fire. Figure 2...
- Page 6 The following table illustrates a breakdown in the various stages of assembly, Ref. Component H005 1/4"x1/2" Phillips Head Screw H030 1/4"x50mm Phillips Head Screw H005 1/4"xl/2" Phillips Head Screw H005 1/4"x1/2" Phillips Head Screw H030 1/4"x50mm Phillips Head Screw H005 1/4"xl/2"...
- Page 7 LPG= Liquid Propane Gas = Natural (LPG only) (LPG -(LPG only) {LPG only)67o G only)67b 72(LPG only) 7_5(LPG only)
- Page 8 REF# DESCRIPTION Stainless Steel Stainless Steel Lid Trim Plate Lid Side Panel - Left Lid Side Panel - Right Temperature Gauge Lid Handle Name Plate S/S Secondary Cooking Rack S/S Stainless Steel Cooking Grid SIS Stainless Steel Cooking Grid - 4" Size S/S Stainless Steel Flame Tamer S/S Stainless Steel Flame Tamer - 4"...
- Page 9 Manual For the repair or replacement parts you need: Call any time 1-800-4-MY-H To make sure you obtain the correct replacement parts for your Kenmore gas grill, please refer to the part numbers on this page The following 1 Grill Model Number (see CSA label on grill)
- Page 10 CAUTION: While it is possible for one person to assemble this grill, obtain assistance from another person when handling some of the larger, heavier pieces, especially the grill head. 1. Open Lid of shipping carton and remove top sheet of cardboard.
- Page 11 5. Place the Tank Pull-out Tray Kit on the Bottom Shelf. Extend the Tank Tray outward Bracket so you can align the holes on the Bracket with the threaded holes on the top of Bottom Shelf. Tighten securely by using 4 of the 1/4"x1/2" Phillips Head Screws provided.
- Page 12 Installing The Cabinet Doors and Wire Basket 1, Remove the white protective film from the stain- less steel Door Panel and stainless steel Door Axle Bracket. 2. Install the Door Axle Bracket-left Left Cart Side Panel, Align the threaded on the Door Axle Bracket-left bottom with the holes on the bottom of Left Cart Side Panel.
- Page 13 Installing The Grill Head Now that you've assembled the grill cart you can install the pre-assembled Fig. 9. If you haven't already done so, open the Grill Lid and remove the packed components. Lock the casters. components removed, the next step requires 2 people.
- Page 14 Installing Manual Lighting Stick Attach the Manual Lighting Stick to the Left Bowl Support Bracket as shown in Fig. 11. Align the hole at the end of Manual Lighting Stick Wire with the threaded hole on the Left Bowl Support Bracket. Tighten securely using the M4x8mm Phillips Head Screw.
- Page 15 Electrode Check - Requires an Assistant Before placing the cooking components into your grill, ensure that the Spark Electrode Tip is properly positioned within each Gas Collector Box ( a 3-1/4" wide stainless mechanism found at the front between each set of Burners.) The easiest way to ensure this is to perform this Electrode Check: Be sure all Control Knobs are set to "OFF"...
- Page 16 Fuel Gauge Display Installation. IMPORTANT: Before installing batteries be sure the gas tank is not mounted in the tank pull-out tray. 1, Open the frontDoorsof Cabinet. Pullout the LPG Tank Pull-out Tray. Connect the Wire Plug "A" from Fuel Gauge Displaywiththe Wire Plug "B" from rear of Tank Pull-outTray.
- Page 17 Connecting A Liquid Propane Gas (LPgas) Tank To Your Grill 1. Open the front Doors of cabinet. LPG Tank Pull-out Tray. Place a 20 Ib tank with foot ring into the hole in the tray. See Fig.17a. Make sure the tank valve is in the OFF positon.
- Page 18 Shut off gas supply to the gas grill. Turn the Control Knobs to OFF position. Put out any flame with a proper fire...
- Page 19 Do not smoke while lighting grill or checking gas supply connections. 1. If you have a LP gas grill be sure the LP gas tank is filled, or if you have a NG grill be sure that the .
- Page 20 Manually Lighting Your Grill by Match To light your gas grill by match, insert a match into the Manual Lighting Stick and follow steps 1 through 6 of the Basic Lighting Procedures. Then, light the match and place Manual Lighting Stick through the Lighting Hole on the left side of the grill.
- Page 21 1. Turn all Burner Valves to the full OFF position. Turn the LP gas tank valve to the full OFF position. 3. Detach the LP gas hose and regulator assembly from your gas grill. Use a 7/8" open end wrench turning the fitting counter-clockwise. Inspect for any damage and replace as necessary with Kenmore ment part number found on the Parts List.
- Page 22 Orifice is vital for safe operation. Check to ensure the Orifice is inside the Burner Tube before using your gas grill. See Fig. 2. If the Burner Tube does not fit over the Valve Orifice, lighting the Burner may cause explosion and/or fire.
- Page 23 Question: Why doesn't the hose and regulator assem* bly supplied with my new Kenmore grill fit the older LP gas tank I've used for years? Answer: The U.S. Govemment regulates gas appliances and LP gas tanks.
- Page 24 Failure to comply with these instructions result in serious bodily injury. Burn-Off Before cooking on your gas grill for the first time, you will want to "bum off" the grill to eliminate any odor or foreign matter. Just ignite the burners, lower the Lid, and operate gdll on the HIGH setting for three to five minutes.
- Page 25 Grilling Steak and Ribs Turn the grill Burners on HIGH, close the Lid and preheat your grill 3 to 5 minutes. Open Lid and place the meat on the Cooking Grid directly above the lit Burners. Cook the meat on both sides until seared. Reduce the heat to MEDIUM and cook meat until done.
- Page 26 Whole Fish and Whole Fillets Preheat your gri!l on HIGH for 2-3 minutes with the Lid down. Raise lid and turn Burners to MEDIUM heat. Place fish (skin down) on grill and cook over direct heat until done. Use cooking time as a guide or until fish is opaque but still moist.
- Page 27 An Important Note About Heat Settings The suggested heat settings shown are approximate. There are many factors such as outside temperature, wind conditions and grill location that affect your grill performance. We offer these cooking times as a convenience, but suggest you watch the grill thermom- eter and adjust the heat accordingly.
- Page 28 Rotisserie Cooking Rotisserie cooking produces foods that are moist, flavorful and attractive. The optional rotisserie system is most commonly used for cooking meat or poultry and is designed to cook food from the Back Burner using infrared heat. The location of the Burner allows the placement of a cooking pan beneath the food to collect juices for basting and gravy.
- Page 29 Preparing to Smoke Smoking gives food a distinctive, delicious flavor. You will find a variety of wood chips or pellets available for use in smoking grilled foods. Pre-soaking of wood chips may be required so read and follow the manufacturers instructions for preparation of smoking chips prior to filling the Smoker Drawer.
- Page 30 STIR-FRYING TECHNIQUES This method of cooking is popular around the world and can be easily accomplished outdoors on your Kenmore gas grill. It's a quick and healthful way of preparing a complete meal using meat, poultry or seafood in infinite combinations with other interesting ingredients like vegetables, rice or noodles.
- Page 31 ONIONBURGERS A honey and mustard sauce glazes the onion slices as they cook alongside these delicious burgers. For optimal sweetness, select Vidalia or Walla Walla onions. Makes 4 open face burgers. Ingredients large sweet onions, sliced (12 to 16 ounces) tablespoons margarine or melted butter teaspoons dry mustard teaspoons honey...
- Page 32 RIB EYE STEAKS WITH GRILLED GARLIC As they cook, the gadic cloves mellow in flavor, making a delicious sauce for any grilled meat. And for an appetizer, spread the softened cloves over toasted slices of french bread! Makes 4 servings. Ingredients whole Head of garlic tablespoons olive oil or cooking oil...
- Page 33 ALMOND COATED TROUT This delicious recipe is unique and easy to prepare on your gas grill. Makes 4 servings. Ingredients trout cup all purpose flour...
- Page 34 SOUTHWEST CHICKEN BREASTS This popular recipe can also be a grilled chicken salad! Slice chicken into small strips and place them on top of shredded lettuce with avocado dressing and top with cheese! Makes 6 servings. Ingredients cup dry white wine tablespoons olive oil or cooking oil teaspoons snipped fresh tarragon or 1/4 teaspoon dded tarragon, crushed...
- Page 35 TRADITIONAL HOLIDAY TURKEY Imagine everyone's surprise when you serve your next holiday turkey---complete with dressing---delicious and tender straight from the grill7 Serves 8 - 10 Ingredients for Turkey 8 - 10 pound whole turkey ounces butter, softened tablespoons chopped thyme tablespoons lemon juice teaspoons grated lemon rind Ingredients for Dressing...
- Page 36 FRESH VEGETABLE STIR-FRY Take a trip to the Orient with this easy, and healthy vegetable recipe. Makes 4 - 6 servings. Ingredients tablespoons oil onion, cut into wedges carrot, thinly sliced cups broccoli, cut into small flowerets red pepper, sliced sticks celery, thinly sliced cup snow peas cup chicken broth...
- Page 38 Get it fixed, at your home or ours! For repair-in your home-of lawn and garden equipment, no matter who made it, no matter who sold it! For the replacement owner's manuals that you need to do-it-yourself. For Sears professional and items like garage door openers and water heaters. 1-800-4-MY-HOME Call anytime, www.sears,com...