Fig. 1
Heating
elemen
(inside, bottom
of unit)
Leaf
Size
Indicalors
Proglam/_
Status
Indicator
Lear Size
Butlon
--
Slat1
--
ButtOn
Slop /
Pause
Bu_too
4
window
,Window
On / Off Power Switch
tat rear of unill
Measuring
Cup
Dual tv eas ]ring
Spoon
(ltsp.
and
1 tbsp.)
CONTROL
PANEL
INSTRUCTION
(see
Fig.
1 and
2)
1. LCD Digital
Display
(see
Fig.
1)
Shows
the following:
• Number
for each
plogral_q
setting
(1-13},
then
shows
prepregrammed
total
bread
making
time with
minu[e
by minute
countdown
of time remaining
on
selected
program.
• Crust
color
(Light,
Medium
or Dark)
•
Loaf Size
(1.0 Lb, 1.5 Lb, or 2.0
Lb)
• Program
status
indication
• Red light comes
on when
unit is operating
2, Loaf
Size
Button
(see
Fig. 1)
Press to select
the loaf size for the recipe
you are
making
(1.0 Lb,
1,5 Lb or 2.0 Lb).
Default
setting
is 1.0 Lb.
3. Crust
Color
Button
(see
Fig. 1)
Lets you choose
1he preferred
crust
color:
Light,
Medium
or Dark.
Defau][
setting
is Medium
crust.
4.
Menu
Button
Press
the menu
button
to select
the programmed
baking
cycle
you want.
Menu
nurnbers
are on the
hd of Bread
Maker
(see
Fig. 2), II you go past the program
number
you
want,
keep
going
until you reach
it again.
Default
setting
is program
1.
Fig. 2
MENU
1 Basic
6
Sweet
11 Artisan
Dough
2
Rapid
White
7
Quick
Bread
12
Jam
3
Wholewheat
8
Cake
13
Extra
Bake Time
4
Rapid
Wholewheat
9
Gluten
Free
[lOmin
to
90min)
5
French
10
Dough
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