Orange-Juiced Pork Chops; Orientai Spareribs - Proctor-Silex Slow Cooker User Manual

Orange-Juiced Pork Chops
6 ' "12= oz can frozen orange juice, undiluted
72 , i . cup brown sugar, packed
1 2/ • teaspoons soy sauce
2 4 ' tablespoons cornstarch
72 , . teaspoon garlic powder
6 , (1-Inch thick) boneless,
center cut pork chops
Combine all Ingredients, except the meat. In the crock. Stir
well. Add the meat and stir well to coat. Cover and cook on:
Low - 6 to 8 hours; OR High - 3 to 4 hours. Makes 6 or 12
servings.
Orientai Spareribs
2 4 . tablespoons cornstarch
2 4 7 tablespoons terlyaki sauce
1 ,, i (10 oz) jars duck sauce or
sweet and sour sauce
3 6 lbs country-style pork spare ribs
Dissolvecornstarch In terlyaki sauce. Add duck sauce and
put In crock. Stirwell. Add the meat and stir well to coat.
Cover and cook on: Low - 8 hours; OR High - 4 hours.
Makes 4 to 8 servings.
13