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Available languages
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fork, making sure points of
fork face same direction as
pointed end of spit. Slide
towards square of SPIT and
secure with thumbscrew. Place
food to be cooked on spit by
running spit directly through
center of food. Place second
fort into other end of roast or
poultry. Check that food is
centered on spit. Insert pointed
end of spit into drive socket,
located on right-hand side of
oven wall. Make sure the
square end of spit rests on spit
support, located on left-hand
side of oven wall.
Operation
-Place Food Tray in lowest,
use touch oil
- Preheat oven, Set thermostat
knob to max (230
5-10 minute.
- Set Thermostat Knob as
directed in recipe.Then place
food in the oven.
- Turn Function Knob to
or
- Check baked goods for
doneness 5-10 minutes before
expected completion.
- Turn Timer Knob to OFF
when completed.
o
C) around
Note: The weight of the food
which is put on the Food Tray/
Grill Rack cannot be over 3.0
kg. (just for reference) The
food cannot be concentrate on
one side of the Food Tray/Grill
Rack, you would better try you
best to make the food put on
the Food Tray/Grill Rack
evenly.
Maintenance &Cleaning
USE MAINTENANCE INSTRUCTIONS
This appliance requires little
maintenance, It contains no
user serviceable parts. Do not
try to repair it yourself. Contact
a qualified appliance repair
technician if the product
requires servicing
CLEANING INSTRUCTIONS
ALWAYS UNPLUG OVEN AND ALLOW
TO COOL BEFORE CLEANING
To protect against the risk of
electrical shock, do not
immerse the unit, cord or plug
in water or other liquid. Your
oven features a Quick-Clean
coating. If desired, wipe walls
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