Nesco 6 Qt. Roaster Oven Use And Care Manual
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Nesco 6 Qt. Roaster Oven Use And Care Manual

6-qt. (5,7 l) roaster oven
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MW 6qt #63847 10/25/01 2:30 PM Page 1 Sally Mercury:65946 Metalware books:63847:
STEWS
QUICK MEALS MEATS
SLO-COOK
MEALS SOUPS
SERVE
KEEP WARM
6-QT. (5,7 L)
RoastER OVEN
USE/CARE AND RECIPE GUIDE
ROAST
BEEF PORK POULTRY
300F
350F
250F
400F
200F
CAKES BISCUITS PASTRIES
150F
STEAM
FISH VEGETABLES

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Summary of Contents for Nesco 6 Qt. Roaster Oven

  • Page 1 MW 6qt #63847 10/25/01 2:30 PM Page 1 Sally Mercury:65946 Metalware books:63847: STEWS QUICK MEALS MEATS 300F 250F SLO-COOK 200F MEALS SOUPS 150F SERVE KEEP WARM 6-QT. (5,7 L) ROASTER OVEN USE/CARE AND RECIPE GUIDE ROAST BEEF PORK POULTRY 350F BAKE 400F CAKES BISCUITS PASTRIES STEAM FISH VEGETABLES...
  • Page 2 The Metal Ware Corporation 1700 Monroe Street Two Rivers, Wisconsin 54241-0237 Service and genuine NESCO replacement parts may be obtained from the NESCO Factory Service Department. For service in warranty, follow instructions set forth in warranty. When ordering new parts, make sure you always mention the model number of the product, which is found on the bottom of the Roaster Oven.
  • Page 3 Roaster Oven. Moist, good-tasting foods are yours because of NESCO’s exclusive “CIRCLE OF HEAT” ® construction. You’ll taste the difference the first time you use your Roaster Oven. So, start cooking with NESCO. Explore all the ways to get the most out of this special home cooking appliance.

  • Page 4: To Operate Roaster Oven

    TEMPERATURE GUIDE. The conveniently-placed guide gives recommended temperatures for slow cooking, roasting, baking, steaming and serving. Unpack your NESCO Roaster oven completely and REMOVE ALL PACKAGING MATERIAL AND INFORMATION LABELS. Place the Roaster Oven in a WELL VENTILATED AREA ON A HEAT RESISTANT SURFACE.

  • Page 5: Care/Cleaning

    PREHEAT ROASTER OVEN FOR 20 MINUTES. • Roasting meat in your NESCO Roaster Oven keeps it moist and tender. For additional browning, you can add 1 tbsp. browning sauce to oil and brush over skin before roasting.

  • Page 6: Baking/Roasting Chart

    MW 6qt #63847 10/25/01 2:30 PM Page 6 Sally Mercury:65946 Metalware books:63847: • Food may be placed in a cold or preheated Roaster Oven. Follow recipe directions for temperature settings. • Cut-up meats and vegetables should be of uniform size pieces.

  • Page 7: Steam/Poach Chart

    25 to 30 well 25 to 30 medium-well 15 to 20 well Place Rack in 6 Quart Roaster Oven, add hot water to the amount given 25 to 30 well in chart, cover, preheat to 400°F. Steam all vegetables at 400°F.

  • Page 8: Steam Fish/Seafood/Meat/Poach Chart

    Quartered 20 to 25 minutes To Steam: Place Rack in 6 Qt. Roaster Oven. Add hot water to the amount given in the chart. Cover; preheat to 350°F for 20 minutes. Steaming will retain the delicate texture and flavor of fish and seafood.
  • Page 9 MW 6qt #63847 10/25/01 2:30 PM Page 9 Sally Mercury:65946 Metalware books:63847: FROM OUR KITCHEN TO YOURS… Here are some popular recipes that will make cooking in your Roaster Oven a real joy. 1-800-288-4545...
  • Page 10 MW 6qt #63847 10/25/01 2:30 PM Page 10 Sally Mercury:65946 Metalware books:63847: Preheat 6-Qt. Roaster Oven for 20 minutes. Set Rack in Cookwell. Type of Food Temperature Bake Time Setting Baking Potatoes 400˚F. Sweet Potatoes 400˚F. Winter Squash 400˚F. (Butternut, Buttercup, Acorn halved or quartered) Baked Apples in custard cups 350˚F.
  • Page 11 1/4 Cup Grated Parmesan cheese 1/4 Cup All purpose flour 1 Tsp. Chopped parsley Set Rack in 6-Qt. Roaster Oven. Add 1 Cup water. Cover; preheat to 350˚F. for 20 minutes. Place broccoli spears on Rack. Cover; steam 8 to 10 minutes or until tender.
  • Page 12 1/4 Tsp. Almond extract 1/4 Cup Milk 4 Tsp. Margarine Place Rack in 6-Qt. Cookwell. Preheat Roaster Oven to 400˚F. Clean potatoes; pierce each potato in three places with a fork. Set potatoes on wire rack in preheated Cookwell. Cover; bake 40 to 45 minutes or until set.

  • Page 13: Cook

    Salt and ground black pepper, to taste Grated Parmesan, to serve Preheat 6-Qt. Roaster Oven to 400˚F. Lightly spray Cookwell with spray cooking oil. Add oil. Cover; heat 5 minutes. Add vegetables, herbs, salt and pepper. Cover; cook 15 to 20 minutes.
  • Page 14 1 Cup Chicken stock 2 Stalks Celery, thinly sliced Corn starch, to thicken Preheat 6-Qt. Roaster Oven to 325˚F. Lightly spray Cookwell with spray cooking oil. Add oil to preheated Cookwell. Cover; cook 3 to 4 minutes or until hot. Carefully add chicken pieces.
  • Page 15 Mozzarella cheese pizza sauce 1 Pkg. (14 Oz.) Tostadas, to serve Preheat 6-Qt. Roaster Oven to 425˚F. Lightly spray Cookwell with spray cooking oil. Break beef apart; place in preheated Cookwell. Add onions and seasonings. Cover; cook 8 to 10 minutes or until meat is browned, stirring once. Add pizza sauce;...
  • Page 16 MW 6qt #63847 10/25/01 2:30 PM Page 16 Sally Mercury:65946 Metalware books:63847: Preheat 6-Qt. Roaster Oven to 425˚F. Lightly spray Cookwell with spray cooking oil. Add margarine. Cover; cook until melted. Add meat, onions and celery. Cover; cook 15 to 20 minutes or until browned.

  • Page 17: Roast

    1/2 Clove Garlic, minced 1 Tbsp. Chopped Parsley 1/4 to 1/3 Cup Melted margarine Set Rack in 6-Qt. Roaster Oven. Cover; preheat to 425˚F. Disjoint wings and discard wing tip ends. Combine remaining ingredients except margarine; stir until well mixed. Dip wings in melted margarine, then roll in bread crumb mixture.
  • Page 18 2 Tbsp. Dry milk granules 1/4 Cup Barbecue sauce 1 Egg Set Rack in Cookwell. Preheat 6-Qt. Roaster Oven to 350˚F. Combine beef, bread crumbs, 2 Tbsp. cheese and milk granules in medium mixing bowl. Add remaining ingredients except for barbecue sauce;...

  • Page 19: Poaching/Steaming

    1/2 Tsp Ground Allspice 1/4 Tsp. Nutmeg 2 Whole Black Peppercorns Combine all ingredients in Cookwell. Preheat Roaster Oven to 350°F. for 20 minutes, add fish and poach according to recipe followed. Makes 2 Cups. Salad: 2 Whole Chicken breasts, boned, skinned (12 to 14 Oz. ea. before boning) 1/4 Cup Italian salad dressing 4 Oz.
  • Page 20 2 Whole Lettuce leaves cut into pieces Cooked Rice, to serve Set Rack in 6-Qt. Roaster Oven. Add 1 Cup water. Cover; preheat to 350˚F. for 20 minutes. Alternate on two wooden skewers: shrimp, red pepper, scallop and yellow pepper. Combine orange juice and teriyaki sauce. Brush over kebobs.
  • Page 21 Two Rivers, Wisconsin 54241, E.-U. pour réparation ou remplacement gratuit, à notre choix. SERVICE : vous pouvez obtenir service et pièces de rechange NESCO d’origine en vous adressant à : NESCO Factory Service Department. Pour le service aux termes de la garantie, suivez les instructions présentées dans la garantie.
  • Page 22 Vous allez pouvoir apprécier la commodité et les diverses manières d’utiliser cet appareil de cuisine électrique compact et portatif. Depuis le début des années 30, la compagnie NESCO produit des Roaster Ovens d’utilisation ménagère. Toutefois, peu d’appareils ménagers peuvent se venter d’être tout aussi modernes et utiles à...

  • Page 23: Entretien Et Nettoyage

    ACCUMULEE SERONT TRES CHAUDS. SOYEZ TRES PRUDENT ET PORTEZ DES GANTS DE PROTECTION POUR RETIRER LE COUVERCLE OU LE COOKWELL DU HEATWELL Après avoir laissé refroidir le Roaster Oven NESCO, enlevez le couvercle, la grille (le cas échéant), et le Cookwell. Lavez-les à...

  • Page 24: Conseils Pratique

    PRECHAUFFEZ TOUJOURS LE ROASTER OVEN PENDANT 20 MINUTES ROTISSAGE. • La viande que vous ferez rôtir dans votre Roaster Oven NESCO restera tendre et juteuse. Pour qu’elle soit mieux dorée, ajoutez 12,5 ml de sauce brune à l’huile utilisée pour l’arroser.
  • Page 25 Cookwell. • Rappelez-vous que peu de liquide s’évapore au cours de la cuisson à feu doux ; ajoutez donc peu de liquide. Préchauffez le Roaster Oven de 5,7 L pendant 20 minutes. Mettez la grille dans le Cookwell. ALIMENTS...
  • Page 26 MW 6qt #63847 10/25/01 2:30 PM Page 26 Sally Mercury:65946 Metalware books:63847: Préchauffez le Roaster Oven de 5,7 L pendant 20 minutes. Le nombre de minutes N’EST QU’UN GUIDE. Servez-vous d’un thermomètre pour rôtir avec plus de précision. Posez la viande sur la Grille dans le Cookwell préchauffé.
  • Page 27 MW 6qt #63847 10/25/01 2:30 PM Page 27 Sally Mercury:65946 Metalware books:63847: Posez la Grille dans le Roaster Oven de 5,7 L, ajoutez la quantité d’eau chaude indiquée ci-dessous, couvrez et préchauffez à 400°F. Cuisez tous les légumes à 400°F.
  • Page 28 712 ml Two Rivers, Wisconsin 54241 712 ml para reparación sin recargo o reemplazo a nuestra opción. SERVICIO. Servicio y piezas genuinas NESCO pueden ser obtenidas 474 ml del DEPARTAMENTO DE SERVICIO DE LA FABRICA NESCO. Recouvrir d’eau Para servicio bajo la garantía, siga las instrucciones indicadas en la plus 1 tasse garantía.
  • Page 29 Los Hornos Asadores NESCO tiene una larga tradición en la cocina casera, principiando en los años de 1930. Aunque, muy pocos artefactos para cocinar pueden demostrar que estos están tan al día y útiles hoy como fueron en el pasado.
  • Page 30 (Circulo de Calor). Usted se dará cuenta de la diferencia la primera vez que usted use su Horno Asador. Así que principie a cocinar con NESCO. Explore todas las maneras para sacarle el máximo uso a este artefacto especial para cocinar en la casa.
  • Page 31 ALMOHADILLAS PARA CALOR PARA LEVANTAR LA TAPA O REMOVER EL COOKWELL DEL HEATWELL. Después que el Horno Asador NESCO se ha enfriado, remueva la Tapa, la Parrilla (si fué usada) y el “Cookwell”. Lávelo en agua medio caliente y jabonosa o póngalo en el lavaplatos.
  • Page 32 CALIENTE DE ANTEMANO EL HORNO ASADOR POR 20 MINUTOS. • El asar carne en su Horno Asador NESCO la mantiene húmeda y blanda. Para dorado adicional, usted puede agregar 12.5 ml de salsa para dorar al aceite y untarla con una brocha antes de asarla.
  • Page 33 MW 6qt #63847 10/25/01 2:30 PM Page 33 Sally Mercury:65946 Metalware books:63847: del paquete. Coloque el artículo sobre la parrilla de alambre para mejor circulación del calor mientras hornea. • No se usa manteca cuando se cocina al vapor, así es que es una manera fácil de cocinar comidas nutritivas sabrosas y de bajas calorías.
  • Page 34 MW 6qt #63847 10/25/01 2:30 PM Page 34 Sally Mercury:65946 Metalware books:63847: Paletilla, enrollada 1.4 kg a 1.8 kg 375°F/350°F Costillas, sin grasa 1.8 kg a 2.3 kg 250°F/250°F (Cocine de antemano las costillas hasta que esten blandas; terminelas en temperatura de 425°F en el Horno Asador o en una Parrilla afuera).
  • Page 35 MW 6qt #63847 10/25/01 2:30 PM Page 35 Sally Mercury:65946 Metalware books:63847: Para Cocinar al Vapor: Coloque la Parrilla en el Horno Asador de 5.7 litros. Agregue agua caliente hasta la cantidad indicada en la grafíca. Tápelo; precaliente a 350°F por 20 minutos. El cocinar al vapor retiene la textura delicada y sabor a pescado y comida marina.
  • Page 36 MW 6qt #63847 10/25/01 2:30 PM Page 36 Sally Mercury:65946 Metalware books:63847: 1-800-288-4545 © 2001, The Metal Ware Corporation Printed in China Made in China #63847...

This manual is also suitable for:

4816-25-304816-12g4816-14g4816-14g-304816-146 quart roaster oven

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