Auto Cook Chart (R-953M) - Sharp R-963M Operation Manual

R-953/963M O/M 16/03/2000
AUTO COOK (R-953M Continued)
MENU
No.
4 Oven Ready
Pizza
5 Oven Chips
6 Baked
Potatoes
7 Rice/Pasta
8 Cake
For converting to Lb/oz please see the conversion chart in the Cookery Book.
NOTES:
When using AUTO COOK for cakes, use only the utensils recommended in the Cookery Book. Do not use
metal cooking utensils. Please refer to the Cookery Book for the suitable recipes.
For Auto Menu numbers 3, 4, 5, 6 and 8, care must be taken when choosing containers (see Suitable Cookware,
pages 28-29) as these menus use DUAL CONVECTION/DUAL GRILL modes.
IMPORTANT NOTE FOR CHILLED READY MEALS/FROZEN READY MEALS:
1 These menus are suitable for savory microwave ready meals only.
2 You must only cook one microwave ready meal at a time.
3 Always refer to food weight given on packaging.
4 Always check food is thoroughly heated before serving, if necessary increase cooking time, using 70%
(MEDIUM HIGH), and check the food every minute.
5 Remove outer cardboard packaging as instructed by the manufacturer, and note given food pack weight.
6 If the food container is made of aluminium, remove, place in a suitable container, cover with cling film and
pierce in 5 places before heating. See Suitable Cookware, pages 28-29.
7 If the container is covered with aluminium foil, remove foil and recover with microwave cling film and pierce
five times.
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AUTO COOK CHART (R-953M)

WEIGHT COOKING PROCEDURE
RANGE
0.2 - 0.8kg • Place the pizza directly on the low rack.
NOTE: Use the MORE (
0.1 - 0.4kg • Spread the frozen chips evenly in a large flan dish, and place
on the high rack.
• Turn the chips over when the oven indicates.
NOTE: Use the MORE (
(
1 - 6 pieces • Pierce each potato in several places and place towards the edge
(1 piece = 250g) of the turntable.
• After cooking, stand covered in aluminium foil for 2-3 minutes.
0.1 - 0.3kg • Add 300 ml (1/2 pint) boiling water per 100 g (4 oz) rice/pasta.
Do not cover.
• Stir when the oven indicates.
• Stir and stand for 3-4 minutes before draining and rinsing in
boiling water.
0.7 - 1.4kg NOTE:Cakes recommended from the Cookery Book -
Moist Carrot Cake (approx. 1.1kg)
Parkin (approx. 1.4kg)
Chocolate Brownies (approx. 1.3kg)
Lattice Cake (approx. 0.7kg)
Cherry and Almond Cake (approx. 0.9kg)
• Carefully follow the recipe in the Cookery Book.
• Place the cake in the oven on the low rack.
) key for frozen pizza.
) key for thick chips and the LESS
) key for thin chips.
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