Operation - Cuisinart SM-MGC Instruction/Recipe Booklet

ASSEMBLY
INSTRUCTIONS
1. Insert the feed screw, long,
straight metal side first, into the
front end of the grinder body.
2. Place the cutter, blade side
facing out, over the square base of
the stem on the feed screw. Make
sure the cutter is securely in place.
Misplacement of the cutter
could damage your grinder.
No (upside down)
3. Fit one of the grinding plates onto
the feed screw stem with the small
grinding plate notch over the pin
on the grinder body.
4. Fit the ring nut over the grinding
plate and turn it clockwise until it is
loosely secured to the body.

OPERATION

LARGE MEAT GRINDER
1. Pull the slow speed outlet cover
2. Pull the slow speed outlet cover
3. Tighten the ring nut by turning
4. Fit the tray onto the top of the
Yes
5. Cut meat into long 1-inch
6. Turn the stand mixer to speed
Note: Thaw all frozen food
thoroughly before grinding.
release lever on your Cuisinart
Stand Mixer to the right to open
the outlet cover.
release lever again and connect
the meat grinder to the slow
speed outlet in the upright posi-
tion. Turn the meat grinder both
ways until it locks
in place.
it clockwise.
meat grinder and put the dish/tray
cover under the meat
grinder to catch the food.
(2.5 cm) wide strips.
5 and then drop the meat strips
into the meat grinder one piece at
a time. Gently use the pusher to
push the food through one piece
at a time. Do not push hard –
this could damage your meat
grinder.
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