Table Of Contents - Necta Koro Service Manual

TABLE OF CONTENTS

1 PLANNED MODELS
2 MAIN EXTERNAL COMPONENTS
2.1 MAIN INTERNAL COMPONENTS
2.2 REAR COMPARTMENT WITHOUT PROTECTIVE CASING
3 LIST OF MAIN COMPONENTS
4 TECHNICAL DATA AND FEATURES
5 ELECTRICAL SAFETY AND RELEVANT STANDARDS
6 REQUIREMENT FOR THE USERS
7 HYDRAULIC LAYOUT OF ESPRESSO VERSION
8 HYDRAULIC LAYOUT OF INSTANT VERSION
9 HYDRAULIC LAYOUT OF FRESH BREWER VERSION
10 HYDRAULIC LAYOUT OF VARIABLE CHAMBER ESPRESSO
11 INTERNAL LAYOUTS
12 ELECTRICAL SYSTEMS - CONNECTIONS
13 CONNECTION OF ELECTRONIC BOARDS
14 WIRING DIAGRAMS
15 ACTUATION BOARD - CONFIGURATIONS
16 SIGMA BREWER CONTROL BOARD
17 PUSH-BUTTON BOARD
18 BOILER CONTROL BOARD
19 AIR-BREAK AND BOILERS (INSTANT & ESPRESSO)
20 PUMPS AND BYPASS
21 ESPRESSO COFFEE, FRESH-BREWER UNIT & SIGMA
BREWER
22 SPOUTS ASSEMBLY
23 POWDER PRODUCT CONTAINER AND DOSER DEVICES
ASSY.
24 MIXER UNIT
25 COFFEE GRINDER AND DOSER DEVICE ASSEMBLY
26 POWDER AND LIQUID DOSE TABLES
27 ROUTINE AND EXTRAORDINARY MAINTENANCE
PROGRAM
28 TROUBLE-SHOOTING
29 HACCP DIRECTIVE
30 DAILY CLEANING AND HYGIENE PROGRAM
31 DAILY CLEANING AND HYGIENE PROGRAM FRESH-
BREWER UNIT
32 MONTHLY CLEANING AND HYGIENE PROGRAM
NW Global Vending - TECHNICAL MANUAL
This document was produced by MARK AC for the exclusive use of the technical personnel in the after-sales service.
. No part of this document may be divulged to a third party or reproduced partially or entirely without the prior permission of NW GLOBAL VENDING
. All rights reserved.
New dispenser "KORO" 07/10/2005
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