Mitsubishi Electric NJ-EXSA10JH Instruction Manual page 11

Steamless rice cooker
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3 Adjust the amount of water.
Flatten the surface of the rice and adjust the amount of
water to the water level scale according to the rice type
and menu.
P.9
Adjust the amount of water on a level surface.
Do not cook the rice using hot water at a temperature of
50°C or more, alkaline water with a pH value of 9 or more,
or mineral water with a high degree of hardness.
(Doing so may cause a high degree of stickiness or
yellowing.)
You can start cooking rice immediately without soaking it in
water. Soaking the rice in water results in softer texture.
White rice
Same display on both sides.
Japanese rice
The scales on both sides are different.
The water level scale is just a guide.
Adjust the amount of water
according to the rice type and your preference.
Rice type
New rice
Old rice, barley,
rinse-free rice
To cook rice with water whose level is higher than
the scale, press
to select "SOFT".
(To prevent water from boiling over)
Inner pot
The inner pot is "coated with fluorine" to prevent
the rice grains from sticking to the wall. Please
observe the notes on handling as the fluorine
coating is soft and easily worn off.
Inner Pot
within 2 mm
Guide for adjusting
amount of water
Lower than the scale
Higher than the scale
P.2
Cleaning
P.23
3
Start cooking
1 Insert the inner pot in the main unit.
Connect the main unit plug into the
unit connector and then insert the
power plug into an outlet.
Wipe off water, dirt, and rice grains stuck to the heat
sink, outside of the inner pot, inside of the main unit,
top frame, and main unit plug.
Be sure to attach the cartridge and heat sink. (Not
doing so may cause steam to leak, resulting in a burn.)
If the cartridge, heat sink, and tank are not attached, the
lid cannot be closed.
When you insert the power plug into an
outlet, sparks may be generated. This is
typical of IH cooking heaters and does not
indicate an abnormality.
2 Press START.
Blip
Blip
To change the rice type and menu
If "status display" appears on the LCD display
Buzzer indicates cooking is finished.
When cooking is finished, stir the rice.
The "START" indicator turns off.
The rice will be automatically kept warm.
(The "KEEP WARM" indicator turns on.)
Keeping Rice Warm
To prevent the rice from
becoming too sticky, stir
the rice from the bottom.
Stir the rice within approx.
15 minutes and remove any
excess water.
Wipe off condensation from
the top frame and lid
packing, if necessary.
4
drain the water
After use,
from the tank
has cooled down and
clean the tank
Be sure to drain the water from the tank.
(To prevent mold and bacteria from growing)
Keep warm.
The "START"
The "START"
indicator turns
indicator turns
on and cooking
on and cooking
starts.
starts.
P.12–15
P.26
P.18
Stir the rice
gently from the
bottom
after it
then
.
P.22–24

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