Table of Contents
Advertisement
SAFETY INSTRUCTIONS
Important: This appliance is not intended for use by persons including children with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been given
supervision or instruction concerning use of the appliances by a person responsible for their safety.
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive
microwave energy:
1.
Read all instructions before using the appliance.
2.
This appliance is intended to be used in the household and similar applications such as:
Staff kitchen areas in shops, offices and other working environments.
Guest rooms, apartments and caravans and other residential type environments.
Farmhouses.
Bed and breakfast type environments.
3.
This appliance is for indoor use only. Do not use or store outdoors.
4.
Do not use this appliance in a damp basement or near a swimming pool.
5.
Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or
vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed
for industrial or laboratory use.
6.
Do not place any object between the oven front face and the door or allow food or cleaner residue to
accumulate around the door seal.
7.
If the door or door seals are damaged the oven must not be operated until it has been repaired by a qualified
microwave repair person.
8.
WARNING: Do not attempt to operate this oven with the door open as this can result in harmful exposure to
microwave energy. Do not break or tamper with the safety interlocks.
9.
Do not operate the oven when empty.
10. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been
damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or its service
agent or a similarly qualified person in order to avoid a hazard
11. WARNING: Children should be supervised to ensure that they do not play with the appliance.
12. To reduce the risk of fire in the oven cavity:
When heating food in plastic or paper containers, check the oven frequently to the possibility of ignition.
Remove wire twist-ties from paper or plastic bags before placing bag in oven.
If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any
flames.
Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity
when not in use.
Ensure the cavity is cleaned regularly and any food deposits removed.
13. WARNING: Liquid or other food must not be heated in sealed containers since they are liable to explode.
14. Microwave heating of a beverage can result in delayed eruptive boiling, therefore care has to be taken when
handle the container.
15. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns.
16. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may
explode even after microwave heating has ended.
17. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before cooking.
18. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be
checked before serving in order to avoid burns.
19. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be
needed to handle the utensil.
20. Utensils should be checked to ensure that they are suitable for use in microwave oven.
21. The accessible microwave surfaces may become hot when the appliance is operating. Keep the power cord
away from hot surfaces and do not cover any of the microwave vents.
22. Do not allow the power cord to hang over the edge of the counter.
23. Failure to maintain the oven in a clean condition could lead to deterioration of the affect the life of the product
invalidating your warranty. This could also pose a fire hazard.
24. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation
which involves the removal of any cover which gives protection against exposure to microwave energy.
3
Hide quick links:
Advertisement
Table of Contents
