Masterbuilt 20042111 Assembly, Care & Use Manual Warning & Safety Information
Masterbuilt 20042111 Assembly, Care & Use Manual Warning & Safety Information

Masterbuilt 20042111 Assembly, Care & Use Manual Warning & Safety Information

Classic barrel grill with firebox

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ASSEMBLY, CARE & USE MANUAL
WARNING & SAFETY INFORMATION
MODEL 20042111 CLASSIC BARREL GRILL WITH FIREBOX
THIS PRODUCT IS FOR OUTDOOR USE ONLY
Masterbuilt Manufacturing, Inc.
1 Masterbuilt Court
Columbus, Georgia 31907
Customer Service 1-800-489-1581
Tools required for assembly: Adjustable Wrench, Phillips Head Screwdriver.
CARBON MONOXIDE HAZARD
WARNING
Burning charcoal gives off carbon
This manual contains important
monoxide, which has no odor and can
information necessary for the proper and
cause death.
safe use of this grill.
DO NOT burn charcoal inside homes,
Read and follow all warnings and
vehicles, tents, garages or any enclosed
instructions before using grill and
areas.
during use.
Use only outdoors where it is well
Keep it for future reference.
ventilated.
Failure to follow these warnings and instructions properly could result in fire or explosion, which could cause
property damage, personal injury, or death.

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Summary of Contents for Masterbuilt 20042111

  • Page 1 ASSEMBLY, CARE & USE MANUAL WARNING & SAFETY INFORMATION MODEL 20042111 CLASSIC BARREL GRILL WITH FIREBOX THIS PRODUCT IS FOR OUTDOOR USE ONLY Masterbuilt Manufacturing, Inc. 1 Masterbuilt Court Columbus, Georgia 31907 Customer Service 1-800-489-1581 Tools required for assembly: Adjustable Wrench, Phillips Head Screwdriver.
  • Page 2: General Warning And Safety Information

    • Keep area clear of all combustible materials such as wood, dry plants, grass, brush, paper or canvas. This expressed warranty is the sole warranty given by Masterbuilt and is in lieu of all other warranties, expressed or • Never operate this grill within 25 ft. (7.5m) of flammable liquids.
  • Page 3: Approximate Grilling Times

    APPROXIMATE GRILLING TIMES PARTS LIST BEEF SIZE GRILLING TIME INTERNAL TEMP Steaks ” (2cm) thick 3 to 4 min. /side med rare 145°F (62°C) 4 to 5 min. /side med 160°F (71°C) Kabobs 1” (2.5cm) cubes 3 to 4 min. /side 145°-160°F (62-71°C) Hamburger patties ”...
  • Page 4: Hardware List

    HARDWARE LIST CHARCOAL LIGHTING INSTRUCTIONS Read all instructions and warnings on charcoal bag and in manual before using. BLISTER PACK CONTENTS 1. Stack briquets in a pyramid. 2. Add lighter fluid following directions on fluid container. Before lighting, place lighter fluid at least 25 ft.
  • Page 5: Replacement Parts List

    For Assembly Assistance, Missing or Damaged Parts • Keep your hands, hair and face away from burning charcoal. Call: MASTERBUILT Customer Service at 1-800-489-1581 • This grill has an open flame. Be careful of loose hair and clothing during operation. They may catch fire.
  • Page 6: Frequently Asked Questions

    FREQUENTLY ASKED QUESTIONS ASSEMBLY INSTRUCTIONS Before assembly read instructions carefully. Q: The paint finish inside my lid is peeling. What can I do? You are seeing a deposit of grease and smoke that collects during normal use that resembles This unit is heavy. Do not paint.
  • Page 7 STEP 3a. STEP 25. STEP 3a. Attach leg bracket (23) to right short Position charcoal tray lifter (12) on side sup- legs (19) as shown using phillips ports in grill body as shown. Place cooking head screws (B) and hex flange nuts grates (4) into grill body.
  • Page 8 STEP 23. Some parts not shown for clarity. Align holes in handle (25) with holes STEP 5. in smoker box lid and side of firebox Note: Attach only using (30). Secure handle to lid using hardware shown. phillips head screw (A) and hex flange nut (D) as shown.
  • Page 9 STEP 21. Insert firebox charcoal grate (28) into firebox body as shown. Carefully reposition grill as shown. STEP 7. Note: Do not over tighten. Air damper should move freely. Attach air damper (11) to body (2) using phillips head screw (A) and lock nut (E) as shown.
  • Page 10 STEP 19. On rear of firebox, insert tab on lid stop (31) into slot then secure in place STEP 9. with phillips head screw (A) and Align holes on assembled side shelf flange nut (D). (14) with holes on grill body (2) and leg bracket (23) as shown.
  • Page 11 STEP 11a. STEP 17. Secure warming rack (3) to rack sup- port bolt (C) using lock nut (E) as shown. STEP 11a. Align holes on assembled front shelf Note: Be sure not to overtighten lock (16) with holes on grill body (2) as nut, as rack is to mover freely.
  • Page 12 STEP 13a. Insert temperature gauge (8) stem through hole in grill lid. Secure with STEP 15. wing nut (K). Secure handle (9) to grill lid (1) using flat washers (G) lock washers (H) STEP 13b. and hex flange nuts (D). Insert alignment pins on back of logo plate (10) through two holes above temperature gauge (8).

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