Wash Program Chart - Fisher & Paykel DishDrawer DD603 User Manual

Wash program chart

Standard Wash Program - when to use
Heavy
Heavily soiled pots,
pans and dishes.
pre wash 1
pre wash 2
o
main wash 150 F main wash 145
post rinse 1
post rinse 2
o
final rinse 163 F
drying phase
Eco Wash Program - when to use
Heavy
Heavily soiled
everyday dishes.
pre wash 1
pre wash 2
o
main wash 150 F main wash 130
post rinse 1
post rinse 2
o
final rinse 150 F
drying phase
note
Wash times can vary depending on the incoming water temperature, ambient conditions, type
of dish load and whether the drawer has been opened during the wash. Wash times are only
APPROXIMATE on the Electronic Display and based on 120°F incoming water.
Normal Fast
Dishes with normal Lightly soiled dishes.
soils for optimum
wash and dry
performance.
pre wash 1
pre wash 2
o
F main wash 130
post rinse post rinse
o
final rinse 140 F final rinse 120
drying phase
Normal Fast
Normal soiled Lightly soiled, non
dishes for optimum greasy dishes.
energy use.
pre wash
o
F main wash 115
post rinse post rinse
o
final rinse 130 F final rinse 115
drying phase
Delicate
Lightly soiled and
heat sensitive
crockery.
pre wash
o
F main wash 120
post rinse
o o
F final rinse 130
drying phase
Delicate
Lightly soiled, non
greasy and heat
sensitive crockery.
pre wash
o
F main wash 115
post rinse
o o
F final rinse 120
drying phase
Rinse
Prevents odors
and soils drying on
dishes.
pre wash
o
F
F
o
F
F
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