Thermador SM272B Care And Use Manual

Thermador SM272B Care And Use Manual

Microwave/warming drawer
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CARE AND USE MANUAL
Convection Oven / Microwave / Warming Drawer
Models:
SM272B
SMW272B

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Summary of Contents for Thermador SM272B

  • Page 1 CARE AND USE MANUAL Convection Oven / Microwave / Warming Drawer Models: SM272B SMW272B...
  • Page 2 A Special Message to Our Customers Thank you for buying a Thermador oven. We recommend that you take the time to read this entire booklet before using your new appliance. Please see the Microwave Oven Care and Use Manual for safe use and operating instructions of the Microwave Oven.
  • Page 3: Table Of Contents

    Food Safety Guidelines ......18 Warming Drawer Care and Cleaning ..39 Convection Roast Techniques ....18 Meat Roasting Recommendations ..... 19 ® Thermador Built-In Oven Warranty..40 Poultry Roasting Recommendations ..20 Model Warranty ......... 40 Broil Mode Operation ........ 21 Service Data Record ........
  • Page 4: Important Safety Instructions

    SM/SMW Oven Care and Use Manual Safety Instructions Important Safety Instructions Please read all instructions before using this appliance. Important Safety Notice • In the event that personal clothing or hair catches fire, DROP AND ROLL IMMEDIATELY to • The California Safe Drinking Water and Toxic extinguish flames.
  • Page 5: Warming Drawer Safety Instructions

    SM/SMW Oven Care and Use Manual Warming Drawer Safety Instructions Warming Drawer Safety Instructions Please read all instructions before using this appliance. WARNING: The warming drawer is for keeping • Do not place food in unopened containers in the hot food hot. Never use it to cook food. Never use drawer.
  • Page 6: General Model Description

    Clear Care and Use Manual for safe use and operating instructions. Warming Drawer Section (not included with SM272B model) Oven Cooling Vents Convection Oven Section Oven Exhaust Vent NOTE: For details of interior parts, refer to the specific section in the manual.
  • Page 7: Convection Oven Section

    SM/SMW Oven Care and Use Manual Convection Oven Convection Oven Section Parts Identification Feature Index Door Handle Oven Door Gasket COOK STOP BAKE TIME TIME SELF TIMER 1 TIMER 2 BROIL CLEAN Window OVEN CONVECTION CLOCK CONVECTION LIGHT ROAST Easy Lift Bake Element Removable Oven Racks Rack Supports Personal...
  • Page 8: Description Of Touch Pad Functions

    SM/SMW Oven Care and Use Manual Convection Oven Touch Pad Description of Touch Pad Functions The control panel contains a series of electronic touch pads that enable you to set the oven. As you touch these control pads, you will notice that numbers and words appear in the display window.
  • Page 9: What You Will Hear And See

    SM/SMW Oven Care and Use Manual Convection Oven Functions What You Will Hear And See What You Will Hear What You Will See Convection Fan: Operates during any convection Control Panel Flashing: Any flashing in the control mode. It turns off if the door is opened. window indicates the selected function is not com- pletely programmed and requires another step.
  • Page 10: Operating Instructions

    SM/SMW Oven Care and Use Manual Convection Oven Operations Setting the Clock COOK STOP BAKE TIME TIME SELF TIMER 1 TIMER 2 BROIL CLEAN OVEN CONVECTION CLOCK CONVECTION LIGHT ROAST Note: Your oven is preset to a 12-hour clock and does not indicate AM or PM. The time of day is displayed in hours and minutes.
  • Page 11: Setting The Timer

    SM/SMW Oven Care and Use Manual Convection Oven Operations Setting the Timer COOK STOP BAKE TIME TIME SELF TIMER 1 TIMER 2 BROIL CLEAN OVEN CONVECTION CLOCK CONVECTION LIGHT ROAST Your oven is equipped with two timers. Operating independently of each other, either timer can be used to remind you when a period from 1 minute up to 11 hours and 55 minutes has expired.
  • Page 12: General Oven Tips

    Store the broiler pan or other utensils outside old oven, you may need to adjust the time and/ the oven. An extra pan, without food, affects or temperature for best results in your Thermador ® the browning and cooking. convection oven.
  • Page 13: Oven Racks

    SM/SMW Oven Care and Use Manual Convection Oven Operating Tips Oven Racks Safety Stops Insert The Rack As Follows: • The racks are designed with safety stops and a 1. Hold the rack with the back rail up and towards back rail.
  • Page 14: Bake, Convection Or Convection Roast Mode Operation

    SM/SMW Oven Care and Use Manual Convection Oven Operation Bake, Convection or Convection Roast Mode Operation COOK STOP BAKE TIME TIME SELF TIMER 1 TIMER 2 BROIL CLEAN OVEN CONVECTION CLOCK CONVECTION LIGHT ROAST To Set Bake, Convection or Convection Roast: WHAT YOU WILL DO WHAT YOU WILL SEE °...
  • Page 15: Baking And Proofing Techniques

    SM/SMW Oven Care and Use Manual Convection Oven Operation Baking Techniques Bake Mode Baking is cooking with heated air. Both upper and lower elements in the oven are used to heat the air, but no fan is used to circulate the heat. Follow the recipe or convenience food directions for baking temperature, time and rack level.
  • Page 16: Convection Techniques

    SM/SMW Oven Care and Use Manual Convection Oven Operation Convection Techniques Convection Mode The heat for convection baking comes from the third element at the back of the oven. This mode uses a fan surrounded by the element to circulate the heat throughout the oven This accelerated air movement allows for multiple rack baking and a 25°...
  • Page 17: Bake And Convection Recommendations

    SM/SMW Oven Care and Use Manual Convection Oven Operation Bake and Convection Recommendations FOOD ITEM RACK LEVEL BAKE CONVECTION Bake | Convection Temperature / Time Temperature / Time Breads - Quick Biscuits 450ºF (232ºC) 425°F (218ºC) 10 to 12 min. 10 to 12 min.
  • Page 18 SM/SMW Oven Care and Use Manual Convection Oven Operation Bake and Convection Recommendations FOOD ITEM RACK LEVEL BAKE CONVECTION Bake | Convection Temperature / Time Temperature / Time Cakes Angel Food Mix 350°F (177ºC) 325°F (163ºC) 40 to 50 min. 40 to 45 min.
  • Page 19: Recommendations

    SM/SMW Oven Care and Use Manual Convection Oven Operation Bake and Convection Recommendations FOOD ITEM RACK LEVEL BAKE CONVECTION Bake | Convection Temperature / Time Temperature / Time Pies 2 Crust Fruit Scratch 425°F (218ºC) 400°F (204ºC) 35 to 50 min* 40 to 50 min.
  • Page 20: Food Safety Guidelines

    SM/SMW Oven Care and Use Manual Convection Oven Operation Convection Roast Techniques Convection Roast Mode The heat for convection roasting comes from the third element at the back of the oven and from the lower bake element. This mode uses a fan, sur- rounded by the element, to circulate the heat throughout the oven.
  • Page 21: Meat Roasting Recommendations

    SM/SMW Oven Care and Use Manual Convection Oven Operation Meat Roasting Recommendations FOOD ITEM CARVING CONVECTION ROAST Weight Range TEMPERATURE Temperature / Minutes per lb. Beef Standing Rib Med. Rare – 145°F (63ºC) 23 to 28 min. at 300°F (149ºC) 4 to 6 Ibs.
  • Page 22: Poultry Roasting Recommendations

    SM/SMW Oven Care and Use Manual Convection Oven Operation Poultry Roasting Recommendations FOOD ITEM CARVING CONVECTION ROAST Weight Range TEMPERATURE Temperature / Minutes per lb. Turkey 8 to 15 pounds unstuffed For all turkeys: 8 to 15 min. at 325°F (163ºC) 8 to 15 pounds stuffed Thigh: 175°...
  • Page 23: Broil Mode Operation

    SM/SMW Oven Care and Use Manual Convection Oven Operation Broil Mode Operation COOK STOP BAKE TIME TIME SELF TIMER 1 TIMER 2 BROIL CLEAN OVEN CONVECTION CLOCK CONVECTION LIGHT ROAST To Set Broil: WHAT YOU WILL DO WHAT YOU WILL SEE °...
  • Page 24: Broil Techniques

    SM/SMW Oven Care and Use Manual Convection Oven Operation Broil Techniques Broil Mode Broiling is cooking with intense heat radiated from the upper element of the oven which produces ex- cellent results in both cooking and top browning. This method sears the outer layer of the food. Foods Recommended for Broil Mode: •...
  • Page 25: Broiling Recommendations

    SM/SMW Oven Care and Use Manual Convection Oven Operation Broiling Recommendations See Broil Techniques, Page 21. FOOD ITEM RACK LEVEL BROIL TOTAL COOKING TIME Thickness (see Page 11) SETTING Beef Steaks Hl 550°F Medium Rare: 7 to I I min. 3/4"...
  • Page 26: Timed Cooking Feature Operation

    SM/SMW Oven Care and Use Manual Convection Oven Operation Timed Cooking Feature Operation COOK STOP BAKE TIME TIME SELF TIMER 1 TIMER 2 BROIL CLEAN OVEN CONVECTION CLOCK CONVECTION LIGHT ROAST The Timed Cooking functions use the clock to automatically turn off the oven. Food left in the oven after it has turned off may overcook due to residual heat in oven.
  • Page 27: Timed Cooking

    SM/SMW Oven Care and Use Manual Convection Oven Operation Timed Cooking (continued) STOP COOK BAKE TIME TIME SELF TIMER 1 TIMER 2 BROIL CLEAN OVEN CONVECTION CLOCK CONVECTION LIGHT ROAST To Start and Stop Automatically Note: Before using timed cooking, make sure the clock is set to the correct time of day. WHAT YOU WILL DO WHAT YOU WILL SEE 1.
  • Page 28: Child Lockout Feature Operation

    SM/SMW Oven Care and Use Manual Convection Oven Operation Timed Cooking (continued) To Cancel a Timed Cook: WHAT YOU WILL DO WHAT YOU WILL SEE 1. Touch OFF pad. Time of day displays. 5:45 To Cancel the Timed Function Only: WHAT YOU WILL DO WHAT YOU WILL SEE 1.
  • Page 29: Oven Care & Cleaning

    SM/SMW Oven Care and Use Manual Convection Oven Cleaning and Care Self-Cleaning: Before and After The convection oven features a pyrolytic self-cleaning 2. Wipe up large overspills and grease with paper tow- mode. When in the SELF-CLEAN mode, the oven reaches els.
  • Page 30: Setting The Self-Clean Mode

    SM/SMW Oven Care and Use Manual Convection Oven Cleaning and Care Setting the Self-Clean Mode COOK STOP BAKE TIME TIME SELF TIMER 1 TIMER 2 BROIL CLEAN OVEN CONVECTION CLOCK CONVECTION LIGHT ROAST To Start Self-Cleaning Immediately WHAT YOU WILL DO WHAT YOU WILL SEE Read and follow SELF-CLEANING INSTRUCTIONS on Page 27.
  • Page 31: General Oven Care

    SM/SMW Oven Care and Use Manual Convection Oven Cleaning and Care General Oven Care How to use the Oven Cleaning Chart COOK STOP BAKE TIME TIME SELF TIMER 1 TIMER 2 BROIL CLEAN OVEN CLOCK CONVECTION CONVECTION LIGHT ROAST 1. Locate the number of the part to be cleaned in Oven Control Panel, located above Microwave Section the illustration on this page.
  • Page 32: Oven Finishes/Cleaning Methods

    SM/SMW Oven Care and Use Manual Convection Oven Cleaning and Care Oven Finishes / Cleaning Methods The entire oven can be safely cleaned with a soapy sponge, rinsed and dried. If stubborn soil remains, follow the recommended cleaning methods below. •...
  • Page 33: Do-It-Yourself Maintenance

    SM/SMW Oven Care and Use Manual Convection Oven Maintenance Do-It-Yourself Maintenance Replacing the Oven Light • Replace bulb with a 12-Volt, 10-Watt Halogen bulb only. WARNINGS: Before replacing bulbs, turn off oven circuit. To prevent electrical shock and or personal injury: To replace Halogen Bulb: •...
  • Page 34: Removing The Oven Door

    SM/SMW Oven Care and Use Manual Convection Oven Maintenance Do-It-Yourself Maintenance Removing the Oven Door The oven door can be lifted off for your convenience in cleaning hard to reach areas inside the oven. • Use caution when removing the door, as it is very heavy. To Replace the Oven Door To Remove the Oven Door 1.
  • Page 35: Oven Temperature Calibration

    SM/SMW Oven Care and Use Manual Convection Oven Maintenance Do-It-Yourself Maintenance 3. Enter desired temperature adjustment from plus Oven Temperature Calibration or minus 0° to 35°F in 5°F increments (0° to 21°C Your oven has an electronic thermostat which accu- in 3°C increments).
  • Page 36: Problem Solving

    SM/SMW Oven Care and Use Manual Convection Oven Maintenance Solving Baking Problems With either BAKE or CONVECTION, poor results can occur for many reasons other than a mal- function of the oven. Check the chart below for causes of the most common problems. Since the size, shape and material of baking utensils directly affect the baking results, the best solu- tion may be to replace old baking utensils that have darkened and warped with age and use.
  • Page 37: Solving Operational Problems

    For authorized service or parts information, call (800) 735-4328. We want you to remain a satisfied customer. If a problem does come up that cannot be resolved to your satisfaction write to: Thermador Customer Support Call Center 5551 McFadden Avenue, Huntington Beach, CA 92649 or phone: (800) 735-4328.
  • Page 38: Operating Instructions

    SM/SMW Oven Care and Use Manual Warming Drawer Details Warming Drawer Operating Instructions The warming drawer will keep hot, cooked foods at Moisture Selector serving temperature. Always start with hot food. At the top edge of the drawer trim are the words “Moist”...
  • Page 39: Warming Drawer

    SM/SMW Oven Care and Use Manual Warming Drawer Details and Usage Warming Drawer Using the Warming Drawer TIPS: • Preheat with a rack in place if using one. 1. Turn the knob clockwise (to the right). Align a • An empty serving dish can be preheated at the setting on the knob with the raised indicator.
  • Page 40: Warming Drawer Parts And Removal

    SM/SMW Oven Care and Use Manual Warming Drawer Parts and Removal Warming Drawer Parts and Removal Parts 1. Moist/Dry Selector 2. Stainless Steel Drawer Interior 3. Gasket 4. Rail Lock 5. Thermostat Dial 6. ON Light Lens 7. ON Light Viewer Removing the Drawer To remove the drawer: WARNING:...
  • Page 41: Warming Drawer Care And Cleaning

    SM/SMW Oven Care and Use Manual Warming Drawer Cleaning Warming Drawer Care and Cleaning Directions Cleaning Products Area / Material Apply with sponge or cloth. Rinse Hard Water Spots and Scale: Drawer Interior: with clear water and wipe dry. vinegar. Polished Stainless Satisfactory for use on all finishes.
  • Page 42: Thermador ® Built-In Oven Warranty

    SM/SMW Oven Care and Use Manual Warranty Thermador ® Built-In Oven Warranty For Models: SM272B and SMW272B What is Covered Warranty Applications For one full year from the date of installation or date This warranty applies to appliances used in normal of occupancy for a new, previously unoccupied family households;...
  • Page 43 We reserve the right to change specifications or design without notice. Some models are certified for use in Canada. Thermador is not responsible for products which are transported from the U.S. for use in Canada. Check with your local Canadian distributor or dealer.
  • Page 44: Quick Operating Guide

    Convection Oven Quick Operating Guide Models SM272B, SMW272B COOK STOP BAKE TIME TIME SELF TIMER 1 TIMER 2 BROIL CLEAN OVEN CONVECTION CLOCK CONVECTION LIGHT ROAST Feature How To Operate To set the CLOCK Touch CLOCK . Touch number pads to set time of day.

This manual is also suitable for:

Smw272b

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