Amana AR03100 Series Owner's Manual page 25

Outside finish and
backguard
Oven and broiler
interior surfaces
Oven and broiler
racks
Soap and water Wash all surfaces with cloth dampened in soapy water. Rinse and
polish with a dry cloth. If knobs are removed, do not allow water to
run down inside surface while cleaning.
Soap and water Cool before cleaning. Frequent wiping with mild soap and water
prolongs time between thorough cleanings. Be sure to rinse
thoroughly. For baked on soil, use a cream cleaner or non-
scratch powder. Never use commercial oven cleaner, strong
abrasives, or steel wool. Do not line with foil.
Soap and water Clean with warm soapy water. For heavy soil, clean by sprinkling
baking soda and vinegar on rack. Wipe with non-abrasive pad.
Rinse thoroughly
Hard to Clean Racks
Place racks in plastic bag with ½ cup ammonia. Do not pour
ammonia into bag. Ammonia must remain in cup. To avoid rust,
do not soak racks in ammonia. Close bag tightly and overnight.
Before bag is opened turn face away to avoid breathing or eye
contact with fumes. Remove racks from bag and rinse. Clean
according to instructions above.
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