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Summary of Contents for Star 301HLD
- Page 1 ® DEEP FAT FRYER MODEL 301HLD SERIES Installation and Operation Instructions 2M-Z6596 Rev. D 12/20/05 301HLD...
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Page 2: Safety Symbol
Due to periodic changes in designs, methods, procedures, policies and regulations, the specifi cations contained in this sheet are subject to change without notice. While Star Manufacturing exercises good faith efforts to provide information that is accurate, we are not responsible for errors or omissions in information provided or conclusions reached as a result of using the specifi... -
Page 3: General Installation Data
(4) feet which have an adjustment of 1-3/8" (35 mm) for accurate leveling and perfect line-up with other units. POWER SUPPLY The Model 301HLD is wired at the factory for operation on a single phase power supply 208/240V, 60 Hz. CAUTION DO NOT INSTALL WITHOUT FEET. -
Page 4: Operating Instructions
OPERATING INSTRUCTIONS CLEAN KETTLE BEFORE USING Take out baskets, push down and hold element catch, located on left side of element housing. Lift up on element lift handle until elements lock in a vertical position, and remove kettle. The kettle can be cleaned in a sink like any other pot or container. ADDING FAT Replace kettle and swing the element down by holding element lift handle and pushing release catch down and holding it there. -
Page 5: Cleaning The Exterior
DRAINING KETTLE Turn switch to "OFF". Remove baskets. Raise element to the fi rst stop and allow to drain. Raise the element to the vertical position and siphon the oil out of the kettle. CAUTION DO NOT ATTEMPT TO REMOVE THE KETTLE FILLED WITH HOT OIL. If you do not have a siphon, order one from your dealer or dip the oil out and strain into a container. - Page 6 CAUTIONS FOR ALL DEEP FAT FRYERS NEVER LEAVE AN OPERATING FRYER UNATTENDED RESPECT IT! REMEMBER HOT OIL IS DANGEROUS – WARNING – MAINTENANCE WARNING – INSTALLATION • Have your equipment checked regularly to • Locate your fryer in a protected place so insure its safe and properly functioning.
- Page 7 CARE OF FAT In three to six months you may spend as much for fat A number of commercial devices and materials are as you paid for your kettle. So fat is an item you want available to aid in eliminating fat impurities. There are to know all about;...
- Page 8 HANDY FRYING CHART TIME IN FOOD COATING PROCEDURE TEMP MINUTES POTATOES Standard French Fries Cut in uniform pieces 1/2” 350° Blanch Only square the long way 350° 3-1/2 Brown Only 350° 3-1/2 Long Branch Cut in uniform pieces 3/4” square the long way 350°...
- Page 9 Visit our Website at: www.star-mfg.com Email: service@star-mfg.com THOROUGHLY INSPECT YOUR UNIT ON ARRIVAL This unit has been tested for proper operation before leaving our plant to insure delivery of your unit in perfect condition. However, there are instances in which the unit may be damaged in transit. In the event you discover any type of damage to your product upon receipt, you must immediately contact the transportation company who delivered the item to you and initiate your claim with same.
- Page 11 MODEL: 301HLDS STAR MANUFACTURING INTERNATIONAL INC. THIS DRAWING CONTAINS INFORMATION CONFIDENTIAL TO STAR MFG. INT'L. INC. SK1618 Rev C 12/20/2005 NO REPRODUCTION OR DISCLOSURE OF ITS CONTENTS IS PERMITTED.
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Page 12: Parts List
PARTS LIST December 20, 2005, Rev D 301HLD Star-Max Electric Counter Fryer MODEL Number Part Number Number Description Unit 2A-Z5942 LEGS 2M-Z6222 FACEPLATE (For the Superior Model order part 2M-Z6377) 2E-Y5166 CIRCUIT BREAKER 2D-301007 KETTLE ASSEMBLY E3-Y7254 PANEL-BACK 2C-2555 NUT-ACORN...
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