Care And Cleaning; Interior, Exterior And Door; Control Panel; Air Vents - Amana RMC810 Series Owner's Manual & Cooking Manual

Care and Cleaning

Interior, Exterior and Door

CAUTION
To avoid burns use utensils or protective clothing,
like pan grips or dry oven mitts. Racks, utensils, and
oven surfaces can become hot during or after use.
If walls, floor, and door of oven become splattered,
wipe as soon as possible. Use paper towel, soft sponge
or cloth, and mild detergent in warm water. Wring
sponge or cloth to remove excess water before wiping
unit. Boil a cup of water in microwave oven to loosen
soil before cleaning:
• Do not use harsh or abrasive cleaners or cleaners
containing ammonia. These could damage finish.
• Never pour water into microwave oven bottom.
• Do not use water pressure type cleaning systems.
• Do not allow water to seep into ventilation openings
on oven exterior.

Control Panel

Open oven door to prevent oven from accidentally
starting. Wipe with a damp cloth followed immediately
by a dry cloth. Press STOP/RESET pad after cleaning
to clear screen in case any pads were pressed.

Air Vents

Cooking vapors can buildup along discharge louvers in
back of oven on right side. Clean air vent with damp
cloth and dry.
Turntable
Wash by hand using mild detergent in warm water or
wash in dishwasher.

Oven Light

Oven light must be changed by authorized Amana
servicer. See information on contacting a servcier.

Before Calling for Service

To avoid electrical shock which can cause severe
personal injury or death, do not remove outer case
at any time. Only authorized servicer should remove
outer case.
Readout display does not light up:
• Confirm unit is plugged in on dedicated circuit.
• Confirm unit is on grounded and polarized circuit.
• Check fuse or circuit breaker. Test circuit is operable
by plugging another item in wall outlet.
Readout display appears wrong:
• Press STOP/RESET pad.
Microwave oven does not operate:
• Confirm door is securely closed.
Food is overcooked:
• Confirm cooking at correct power level.
Food is undercooked:
• Confirm unit is plugged into dedicated circuit.
• Confirm cooking at correct power level.
Keep a copy of sales receipt for future reference or in
case warranty service is required. For questions call
Consumer Affairs Department at 1-800-843-0304 inside
U.S.A. 319-622-5511 outside U.S.A. To locate an
authorized servicer, call 1-800-628-5782. Warranty
service must be performed by an authorized servicer.
Amana also recommends contacting an authorized
servicer if service is required after warranty expires.
16
Warning