Table of Contents
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Instructions for
Installation and Use
GB
English, 2
DX 1032 CX S
Contents
Warnings, 2
Introduction, 3
Installation, 5
Solarplus Grill, 14
Care and Cleaning, 22-24
If something goes wrong...,25
Build-in Electric
double oven
GB
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Table of Contents
Related Manuals for Hotpoint DX 1032 CX S
Summary of Contents for Hotpoint DX 1032 CX S
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Page 1: Table Of Contents
The main parts of your Double Oven, 8 Start-up and use, 9 The Cooking Modes in your Double Oven, 11 Solarplus Grill, 14 DX 1032 CX S Top Oven - Conventional Cooking, 16 Top Oven Temperature Charts - Meat, 17 Top Oven Temperature Charts - Baking, 18... -
Page 2: English
Warnings • WARNING: The appliance and its accessible parts become hot during use. • Care should be taken to avoid ! VERY HOT SURFACES ! VERY HOT SURFACES ! VERY HOT SURFACES touching heating elements. FOOD OR GREASE ON THESE •... -
Page 3: Introduction
Introduction To the Installer: * The guarantee is subject to the provisions that the Before installation, fill in the product details on the back appliance: cover of this book. The information can be found on the rating plate. (a) Has been used solely in accordance with the Users Instruction Book. -
Page 4: Safety Information
Safety Information When used properly your appliance is completely safe SAFETY ADVICE but as with any electrical product there are certain IN THE EVENT OF A CHIP PAN OR ANY OTHER PAN precautions that must be observed. FIRE: PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. -
Page 5: Installation
Installation Important Electrical Requirements It is essential that the lower cupboard is constructed For your own safety, we recommend that your cooker in the manner illustrated i.e. having side, back, and is installed by a competent person such as one who is roof panels so joined as to provide no apertures which registered with NICEIC (National Inspection Council for could permit access to the oven unit when installed. -
Page 6: Tall Cabinet Ventilation
Tall Cabinet Ventilation Fig. 1 Ventilation Slot required here if cabinet does not fit to ceiling - 51mm x 457mm min. area Ventilation Slot required here if the cabinet does not fit to the ceiling - 51mm x 457mm min. 50 mm area Air Gap... - Page 7 562mm Viewed down through cabinet Cabinet No. 6x25mm screw (4 supplied) Fig. 3 870mm Oven Door Fig. 2 882mm, 870mm if cooker trim is to overlap Connector top edge of shelf Cable if hob fitted Cable to Hob if if fitted Cable Fig.
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Page 8: The Main Parts Of Your Double Oven
The main parts of your Double Oven Overall view Control Panel MODEL & SERIAL NUMBER LABEL - Record the Model No. and the Serial No. Grill Element on back page. Oven Light Stay Clean Liners* & Wirework Shelf Grill Pan & Supports Food Support* Inner Door Glass... -
Page 9: Start-Up And Use
Start-up and use ! The first time you use your appliance, heat the empty Setting the minute minder oven with its door closed at its maximum temperature for at least two hours. Make sure that the room is well ! The minute minder may be set regardless of whether ventilated before switching the oven off and opening the oven is switched on or off. -
Page 10: Demo Mode
7. During cooking it is always possible to: Demo mode - change the temperature by pressing the button, The oven can operate in the DEMO mode: all heating elements are deactivated, and the controls remain followed by the buttons (manual modes only); operative. -
Page 11: The Cooking Modes In Your Double Oven
The Cooking Modes in your Oven Your new appliance is equipped with a number of oven has been preheated or not. The cooking duration different cooking modes: can be customised according to personal taste by modifying the relevant value - before cooking begins - by ±5/20 minutes depending on the selected programme. - Page 12 • Form the dough into a ball shape, place it in a large bowl and cover it with transparent plastic wrap to prevent the surface of the dough from drying out. Select the manual LOW TEMPERATURE function on the oven and set the temperature to 40°C. Place the bowl inside and leave the dough to rise for approximately 1 hour (the dough should double in volume).
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Page 13: Programming Cooking
Practical cooking advice Programming cooking ! Do not place racks in position 1 and 5 during fan- ! A cooking mode must be selected before assisted cooking. This is because excessive direct programming can take place. heat can burn temperature sensitive foods. ! In both TOP and MAIN ovens for the manual cooking ! In the GRILL cooking mode, place the dripping pan programs it is possible to set the cooking time from... -
Page 14: Solarplus Grill
Solarplus Grill distorted - DO NOT store the grill pan handle on the CAUTION: Accessible parts may become hot when grill pan grid when the grill pan runners are on the top the grill is in use - children should be kept away. runner position. - Page 15 Using the grill pan kit The grill pan handle is detachable from the pan to facilitate cleaning and storage. Fix the pan handle securely before use: 1. Fit the handle to the grill pan so that the external ‘hooks’ embrace the edge of the pan (fig. 1) 2.
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Page 16: Top Oven - Conventional Cooking
Top Oven - Conventional Cooking The heat for conventional cooking in the top oven is Platewarming in the top oven provided by the grill element and the element under Plates and dishes placed on shelf 1 of the top oven will the floor of the oven. -
Page 17: Top Oven Temperature Charts - Meat
Top Oven Temperature Charts - Meat Temperature Position in Meat Pre-heat Time (approx.) °C Oven Beef/ Lamb (slow roasting) 170/180 35 mins per 450g (1lb) + 35 mins over. Beef/ Lamb (foil covered) 190/200 35-40 mins per 450g (1lb)+20mins Pork (slow roasting) 170/180 40 mins per 450g (1lb) + 40 mins over Pork (foil covered) -
Page 18: Top Oven Temperature Charts - Baking
Top Oven Temperature Charts - Baking Temperature Food Pre-heat Time in mins. Position in Oven °C Scones 210/220 10-15 Runner 2 from bottom of oven. Small Cakes 180/190 20-25 Runner 2 from bottom of oven. Victoria Sandwich 170/180 20-30 Runner 2 from bottom of oven. Sponge Sandwich (fatless) 180/190 20-25... -
Page 19: Main Oven - The Intelligent Cooking System
Main Oven - The Intelligent Cooking System The main oven of your new cooker is equipped with an intelligent electronic cooking system that gives you additional cooking performance, flexibility and features over traditional cooking products. See cooking charts for temperatures and shelf positioning. -
Page 20: Cooking Advice Table
Main Oven - The Intelligent Cooking System Cooking Advice Table COOK CHART - Fan oven mode: COOK CHART - Traditional mode: Shelf Meat Pre-heat Temperature Cooking Time Meat Pre-heat Temperature Cooking Time Position 20-25 minutes per 450g (1lb) + 20 minutes extra Beef 160/180°C Beef... -
Page 21: Temperature Conversion Chart
Temperature Conversion Chart Main Main Fan °F Conventional Mark Oven Oven ½ PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24... -
Page 22: Care And Cleaning
Care and Cleaning Warning: Before cleaning, please ensure that the electricity supply to the appliance is switched off DO NOT use biological washing powder, harsh and the appliance is fully cold. abrasives or chemical oven cleaners of any kind as this could damage the „Stayclean”... - Page 23 Care and Cleaning 3. OVEN DOORS 5. HOW TO CLEAN THE LAMP LENS CONTROL PANEL TOP OVEN LAMP OVEN DOORS MAIN OVEN LAMP Warning: To avoid electric shocks - please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold, before cleaning lamp lens.
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Page 24: Care And Cleaning
Care and Cleaning CLEANING THE DOORS NEVER OPERATE THE COOKER WITHOUT THE Take particular care not to damage the inner INNER DOOR GLASS IN POSITION. surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, Refit the door inner glass as follows. -
Page 25: If Something Goes Wrong
If something goes wrong... Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING WRONG. Problem Check Slight odour or small amount of smoke when grill / This is normal and should cease after a short period. oven used for first time If you find that the timer display is blank, then it is likely that there is no electricity supply to... -
Page 26: Disposal Of The Appliance
If something goes wrong... Problem Check The oven lamp is not covered by the guarantee. The part is easily changed (see the section Oven light does not on oven lamp replacement). A new lamp may be obtained from our Parts department see work back page. -
Page 27: Guarantee Information
90 days of ownership. Simply call our Hotpoint Service Hotline on 08448 224 224 (ROI 0818 313 413) for telephone assistance, or, where necessary, to arrange for an engineer to call. -
Page 28: Service Information
10/2013 - 195102603.02 XEROX FABRIANO After Sales Service No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. Essential Contact Information Hotpoint Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1100 fully qualified engineers on call to ensure you receive fast, reliable, local service.
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