Hotpoint DBX 89 X Instructions For Installation And Use Manual
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Hotpoint DBX 89 X Instructions For Installation And Use Manual

Hotpoint DBX 89 X Instructions For Installation And Use Manual

Build-in electric double oven
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Instructions for
Installation and Use
GB
DX 892 CX S
DBX 89 X
DD 89 X
DKD 89 X
DKD 63 J C X
Contents
Build-in Electric
double oven
GB

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Summary of Contents for Hotpoint DBX 89 X

  • Page 1: Table Of Contents

    Start-up and use, 9 The Cooking Modes in your Double Oven, 11 Solarplus Grill, 14 DX 892 CX S DBX 89 X Top Oven - Conventional Cooking, 16 DD 89 X Top Oven Temperature Charts - Meat, 17 DKD 89 X...

  • Page 2: English

    Warnings WARNING: The appliance and its accessible parts become hot during use. ! VERY HOT SURFACES ! VERY HOT SURFACES ! VERY HOT SURFACES Care should be taken to avoid touching heating elements. FOOD OR GREASE ON THESE SURFACES COULD CAUSE SMOKE AND POSSIBLY EVEN BURN Children less than 8 years of YOU MUST KEEP THE OVEN...

  • Page 3: Introduction

    Introduction * The guarantee is subject to the provisions that the appliance: To the Installer: Before installation, fill in the product details on the back (a) Has been used solely in accordance with the cover of this book. Users Instruction Book. The information can be found on the rating plate.

  • Page 4: Safety Information

    Safety Information SAFETY ADVICE IN THE EVENT OF A CHIP PAN OR ANY OTHER PAN FIRE: 1. TURN OFF THE COOKER APPLIANCE AT THE WALL SWITCH. 2. COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH, this will smother the flames and extinguish the When used properly your appliance is completely safe fire.

  • Page 5: Installation

    Installation Electrical Requirements in the manner illustrated i.e. having side, back, and For your own safety, we recommend that your cooker roof panels so joined as to provide no apertures which is installed by a competent person such as one who is could permit access to the oven unit when installed.

  • Page 6: Tall Cabinet Ventilation

    Tall Cabinet Ventilation Fig. 1 Ventilation Slot required here if cabinet does not fit to ceiling - 51mm x 457mm min. area Ventilation Slot required here if the cabinet does not fit to the ceiling - 51mm x 457mm min. 50 mm area Air Gap...
  • Page 7 562mm Viewed down through cabinet Cabinet No. 6x25mm screw (4 supplied) Fig. 3 870mm Oven Door Fig. 2 882mm, 870mm if cooker trim is to overlap Connector top edge of shelf Cable if hob fitted Cable to Hob if if fitted Cable Fig.

  • Page 8: The Main Parts Of Your Double Oven

    The main parts of your Double Oven Overall view Control Panel MODEL & SERIAL NUMBER LABEL - Record the Model No. and the Serial No. Grill Element on back page. Oven Light Stay Clean Liners* & Wirework Shelf Grill Pan & Supports Food Support* Inner Door Glass...

  • Page 9: Start-Up And Use

    Start-up and use ! The first time you use your appliance, heat the empty Setting the minute minder oven with its door closed at its maximum temperature for at least 2-3 hours. Ensure that the room is well ! The minute minder may still be set whether the oven is switched on or off.
  • Page 10 Oven light - “Auto” and the duration alternately, if programming is automatic. The light comes on when the oven door is opened or 4. Press the button to begin cooking. when a cooking mode starts. 5. The oven will begin its preheating phase, the button can be used to switch on /switch off the preheating indicators will light up as the temperature light at any time.

  • Page 11: The Cooking Modes In Your Double Oven

    The Cooking Modes in your Oven oven has been preheated or not. The cooking duration Your new appliance is equipped with a number of can be customised according to personal taste by different cooking modes: modifying the relevant value - before cooking begins - by ±5/20 minutes depending on the selected programme.
  • Page 12 • Make a small well in the mound of flour. • Pour in the water and yeast mixture. • Knead the dough by stretching and folding it over itself with the palm of your hand for 10 minutes until it has a uniform consistency and is not too sticky. •...

  • Page 13: Programming Cooking

    Programming cooking Practical cooking advice ! A cooking mode must be selected before ! Do not place racks in position 1 and 5 during fan- programming can take place. assisted cooking. This is because excessive direct heat can burn temperature sensitive foods. Programming the cooking duration ! In the GRILL cooking mode, place the dripping pan 1.

  • Page 14: Solarplus Grill

    Solarplus Grill distorted - DO NOT store the grill pan handle on the CAUTION: Accessible parts may become hot when grill pan grid when the grill pan runners are on the top the grill is in use - children should be kept away. runner position.
  • Page 15 Using the grill pan kit The grill pan handle is detachable from the pan to facilitate cleaning and storage. Fix the pan handle securely before use: 1. Fit the handle to the grill pan so that the external ‘hooks’ embrace the edge of the pan (fig. 1) 2.

  • Page 16: Top Oven - Conventional Cooking

    Top Oven - Conventional Cooking The heat for conventional cooking in the top oven is between it and the grill element. This should avoid burning and ensure even cooking. provided by the grill element and the element under  the floor of the oven. It is ideal for the slow cooking of Do not place food or dishes on the floor of the cheaper cuts of meat in casseroles etc.

  • Page 17: Top Oven Temperature Charts - Meat

    Top Oven Temperature Charts - Meat Temperature Position in Meat Pre-heat Time (approx.) °C Oven Beef/ Lamb (slow roasting) 170/180 35 mins per 450g (1lb) + 35 mins over. Beef/ Lamb (foil covered) 190/200 35-40 mins per 450g (1lb)+20mins Pork (slow roasting) 170/180 40 mins per 450g (1lb) + 40 mins over Pork (foil covered)

  • Page 18: Top Oven Temperature Charts - Baking

    Top Oven Temperature Charts - Baking Temperature Food Pre-heat Time in mins. Position in Oven °C Scones 210/220 10-15 Runner 2 from bottom of oven. Small Cakes 180/190 20-25 Runner 2 from bottom of oven. Victoria Sandwich 170/180 20-30 Runner 2 from bottom of oven. Sponge Sandwich (fatless) 180/190 20-25...

  • Page 19: Main Oven - The Intelligent Cooking System

    Main Oven - The Intelligent Cooking System The main oven of your new cooker is equipped with an intelligent electronic cooking system that gives you additional cooking performance, flexibility and features over traditional cooking products. The operation of the controls is covered on “the controls”.
  • Page 20 Main Oven - The Intelligent Cooking System Cooking Advice Table COOK CHART - Traditional mode: COOK CHART - Fan oven mode: Shelf Meat Pre-heat Temperature Cooking Time Meat Pre-heat Temperature Cooking Time Position Beef 190/200°C 2 or 3 20-25 minutes per 450g (1lb) + 20 minutes extra 20-25 minutes per 450g (1lb) + 20 minutes extra Beef 160/180°C...

  • Page 21: Temperature Conversion Chart

    Temperature Conversion Chart Main Main Fan °F Conventional Mark Oven Oven ½ PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24...

  • Page 22: Care And Cleaning

    Care and Cleaning Warning: Before cleaning, please ensure that the electricity supply to the appliance is switched off DO NOT use biological washing powder, harsh and the appliance is fully cold. abrasives or chemical oven cleaners of any kind as this could damage the „Stayclean”...
  • Page 23 Care and Cleaning 3. OVEN DOORS 5. HOW TO CLEAN THE LAMP LENS CONTROL PANEL TOP OVEN LAMP OVEN DOORS MAIN OVEN LAMP Warning: To avoid electric shocks - please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold, before cleaning lamp lens.
  • Page 24 Care and Cleaning CLEANING THE DOORS NEVER OPERATE THE COOKER WITHOUT THE Take particular care not to damage the inner INNER DOOR GLASS IN POSITION. surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, Refit the door inner glass as follows.

  • Page 25: If Something Goes Wrong

    If something goes wrong... Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING WRONG. Problem Check Slight odour or small amount of smoke when grill / This is normal and should cease after a short period. oven used for first time If you find that the timer display is blank, then it is likely that there is no electricity supply to...

  • Page 26: Disposal Of The Appliance

    If something goes wrong... Problem Check The oven lamp is not covered by the guarantee. The part is easily changed (see the section Oven light does not on oven lamp replacement). A new lamp may be obtained from our Parts department see work back page.

  • Page 27: Guarantee Information

    90 days of ownership. Simply call our Hotpoint Service Hotline on 08448 224 224 (ROI 0818 313 413) for telephone assistance, or, where necessary, to arrange for an engineer to call.

  • Page 28: After Sales Service

    60044 Fabriano (AN) XEROX FABRIANO www.hotpoint.co.uk After Sales Service No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. Essential Contact Information Hotpoint Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1100 fully qualified engineers on call to ensure you receive fast, reliable, local service.

This manual is also suitable for:

Dx 892 cx sDd 89 xDkd 89 xDkd 63 j c x

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