Simpson 904 Instruction Manual page 14

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U N D E R S T A N D I N G T H E F U N C T I O N S (Continued)
Grilling (Separate)
The "Grill" works by directing radiant heat which comes from the
powerful upper element onto the food. The grill function is suitable for tender cuts
of meat, steak, chops, sausages, fish, cheese toasties and other quick
cooking foods.
The grill door must be open in separate grill wall oven and closed in separate grill
underbench oven. Best results are obtained after 3 minutes preheat. This will help seal in the natural juices of
steak, chops etc. for a better flavour.
Do not cover the grill rack with foil.
The full width grill dish fitted to this separate grill can be used in any of the 3 height positions provided by the
grill dish side supports.
IMPORTANT: Always turn the grill off immediately after use as fat left there may catch fire.
WARNING: Accessible parts may become hot when the grill is in use. Children should be kept away.
Fan Grilling
"Fan Grill" offers you the benefits of both "Bake" and traditional "Grill"
functions. The grill element turns on and off to maintain the set temperature
while the fan circulates the heated air. The oven door remains closed
for fan grill. On 911 & 912 models both the larger and smaller grill elements operate.
You can use "Fan Grill" for large cuts of meat, which gives you a result that is similar
to "Rotisserie" cooked meat.
Put your food on a shelf in the second lowest shelf position. Put the grill dish on the lowest shelf position to
catch any spills. Set the thermostat to 180°C for all grilling functions.
When using "Fan Grill" it is not necessary to turn the food over during the cooking cycle.
Maxi Grill
"Maxi Grill" directs radiant heat from 2 powerful upper elements onto
the food. You can use the "Maxi Grill" function for tender cuts of meat,
steak, chops, sausages, fish, cheese toasties and other quick cooking foods.
Grill with the oven door closed.
"Maxi Grill" allows you to take full advantage of the large grill dish area and will cook
faster than normal "Grill". For best results it is recommended to preheat your grill for 3 minutes. This will help
seal in the natural juices of steak, chops etc. for a better flavour.
You can slide your grill dish into either of the 2 spaces within the upper pairs of support rails.
Base Heat (Multifunction)
Heat comes from the element below the food. The element is controlled
by the thermostat and will turn on and off to maintain the set temperature.
The "Base Heat" function can be used to add extra browning to the
bases
of pizzas, pies and pastries.
Cook in the lower half of your oven when you are using only one shelf.
We recommend you preheat your oven before cooking. To do this 1. Set the temperature you want, 2. When the
oven indicator light goes out, put your food in the oven, close the door and set the timer.
CAUTION: Do not line the bottom of the oven with foil or damage may occur.
Do not place cookware on the bottom of the oven.
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