Related Manuals for Fisher & Paykel OB60N8DTX
Summary of Contents for Fisher & Paykel OB60N8DTX
- Page 1 Compact oven Installation instructions User guide OB60N8DTX models NZ AU GB IE...
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Page 3: Table Of Contents
Contents Safety and warnings Installation instructions Choice of location Fitting Electrical specifications Electrical connection Introduction to your oven Control panel Display Using your appliance Setting and adjusting the time Contrast adjustment Timer function Child safety Operation Instant cooking Programmed cooking Recipe function Oven cooking modes Care and cleaning... -
Page 5: Safety And Warnings
Safety and warnings Important! Keep this user guide with your appliance. If the appliance is ever sold or transferred to another person, ensure that the new owner receives the user guide. Please become familiar with these recommendations before installing and using your oven. They were written for your safety and the safety of others. -
Page 6: Important Safety Instructions
Safety and warnings IMPORTANT SAFETY INSTRUCTIONS When placing dishes inside or removing them from the oven, do not place your hands close to the ■ upper heating elements, use heat-protective kitchen gloves. At the end of cooking, do not pick up dishes (grills, rotisserie...) with bare hands. ■... -
Page 7: Installation Instructions
Installation instructions Two installation options: Option ‘A’ - oven only (overall height 457 mm) Option ‘B’ - oven + lower trim kit accessory (overall height 478 mm) Note: If you are installing an appliance directly over another, you have the option of using the supplied black metal shelf cover to conceal the shelf front that would be visible between the two appliances. -
Page 8: Electrical Specifications
Installation instructions Electrical specifications Electrical connection rating: 3.135 kW Voltage/frequency: 220-240 V/ 50 Hz Current: 16 A Electrical connection The appliance must be fitted correctly to guarantee electrical safety. During fitting and maintenance operations, the appliance must be disconnected from the electrical grid; fuses must be switched off or removed. -
Page 9: Introduction To Your Oven
Introduction to your oven Display Controls Wire shelf supports... - Page 10 Introduction to your oven Accessories supplied Shelf The shelf can be used to hold all dishes and Rear moulds containing foodstuffs to be cooked or browned. It can be used for barbecues (to be placed directly on the shelf ). Front Shelf Enamel tray...
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Page 11: Control Panel
Control panel The Start/Stop button allows you to The “Minus” and “Plus” buttons let start a programme, and suspend or you choose the programme type and stop a programme underway. increase and decrease the time, the cooking time and the temperature. The Recipe Function button lets you choose a food category for the The Clock button lets you set the time... -
Page 12: Display
Display The display helps you to programme the various settings Time, Cooking time, Food weight (grammes), Recipe Function. Child safety Cooking modes Recipe function Shelf support indicator Fast pre-heat function Programme time Time End of cooking indicator Temperature/food weight Cooking time indicator Temperature rise indicator... -
Page 13: Using Your Appliance
Using your appliance Setting and adjusting the time After connecting your appliance or after an extended power outage, “12 : 00” will flash on the display. 12 : 00 To set the time on the clock Display 06 : 30 Set the time using the + and - buttons, then confirm by pressing To change the time Display Press the... -
Page 14: Child Safety
Using your appliance Child safety You can activate the “CHILD SAFETY” function to prevent unauthorised use of your oven. Programming Press the button for 3 seconds. There are two beeps to confirm that your oven is temporarily locked. symbol appears in the top left-hand corner of the display. No programmes are available. -
Page 15: Instant Cooking
Using your appliance Instant cooking Programming The programmer should display only the time. It should not be flashing. Press the button, then select your cooking programme using the + and - buttons. Example: TRADITIONAL, shelf support 1 or 2, 200 °C recommended. Place your dish in the oven based on the recommendation indicated in the display. -
Page 16: Programmed Cooking
Using your appliance Programmed cooking Cooking with immediate start and programmed duration Press the button. Select the desired cooking mode and adjust the temperature (see instant cooking section), then confirm by pressing the button. - Then press the button and the cooking time indicator flashes. You can then set a cooking time. - Page 17 Using your appliance Programmed cooking Cooking with delayed start and chosen cooking end time Press the button. Select the desired cooking mode and adjust the temperature, then confirm by pressing the button. - Then press the button to set the cooking time. - Press the + or - buttons to set the desired time.
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Page 18: Recipe Function
Using your appliance Recipe function With the “Recipe” function, the cooking time and mode are automatically programmed based on the food type and weight. Stuffed tomatoes Grilled red peppers Grilled hake or cod Salmon in beer Trout with mushrooms Langoustines Roast pork Roast lamb Roast veal... - Page 19 Using your appliance Recipe function The cooking time is reduced by 15% compared to the suggested cooking time. This is the suggested cooking time. The cooking time is increased by 15% compared to the suggested cooking time. The cooking time is increased by 30% compared to the suggested cooking time.
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Page 20: Oven Cooking Modes
Oven cooking modes Defrosting (recommended temperature 35°C min 35°C max 75°C) Dishes are defrosted using a limited amount of heat and the fan. Perfect for delicate dishes (fruit tart, custard pie, etc.). Meat, buns, etc. are defrosted at 50 °C (meat should be placed under the grill with a dish underneath to catch drips from the defrosting which are not edible). - Page 21 Oven cooking modes Fan assisted grill (recommended temperature 190°C min 100°C max 250°C) Cooking is controlled simultaneously by the upper element and by the fan. Preheating is unnecessary. Succulent roasts and poultry that are crisp all over. Slide the enamel tray onto the bottom shelf support. Recommended for all roasted poultry or meat, for sealing and thoroughly cooking a leg or a rib of beef.
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Page 22: Care And Cleaning
Care and cleaning Cleaning the outer surfaces To clean both the electronic programmer window and the oven door, use a window washing product applied to a soft cloth. Do not use abrasive creams or scouring sponges. Cleaning the inside of the door Disassembling the door Before removing the glass window, Open the door completely and block it open using... - Page 23 Care and cleaning Remove the frame and the glass. Remove all the door’s interior windows by rotating them. This assembly comprises 2 glass windows, the 1st of which has 2 rubber stops on the 2 front corners. Clean the glass using a soft sponge and washing-up liquid.
- Page 24 Care and cleaning Place the glass frame assembly back in the door. - Take care to correctly slot the frame under the spigot next to the hinge. - Attach the frame by tightening it with the door. CLAC CLAC Do not press on the frame alone. Your appliance can now be used again.
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Page 25: Troubleshooting
Troubleshooting If you have a doubt about the correct functioning of your oven, this does not necessarily mean that there is a malfunction. In any event, check the following items: Problem Possible causes What to do The oven is not connected Make sure that the oven is connected to the The oven is not to the power supply. -
Page 26: Warranty And Service
Warranty and service Before you call for service or assistance ... Check the things you can do yourself. Refer to the ‘Installation instructions’ , and your ‘User guide’ and check that: your product is correctly installed you are familiar with its normal operation. If after checking these points you still need assistance, please see you ‘Service and warranty’... - Page 28 www.fi sherpaykel.co.nz www.fi sherpaykel.com.au www.fi sherpaykel.co.uk www.fi sherpaykel.ie Copyright © Fisher & Paykel 2011. All rights reserved. The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at any time.