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10
Information You Need To Know
ABOUT UTENSILS AND COVERINGS
It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully
in your new High Speed Convection Microwave Oven. The chart below will help you decide what utensils
and coverings should be used in each mode.
UTENSILS AND
COVERINGS
Aluminum foil
Aluminum
containers
Browning dish
Glass ceramic
(Pyroceram
®
)
Glass,
non-heat-resistant
Lids, glass
Lids, metal
Metal cookware
Metal, misc.:
dishes with metal-
lic trim, screws,
bands, handles.
Metal twist ties
Oven cooking bags YES - Good for large meats or foods
Paper plates
Paper, ovenable
Microwave-safe
plastic containers
Plastic, Thermoset
MICROWAVE ONLY
YES - Small flat pieces of aluminum
foil placed smoothly on food can be
used to shield areas from cooking
or defrosting too quickly. Keep foil at
least 1 inch from walls of oven.
NO
YES - Do not exceed recommended
preheating time. Follow manufactur-
er's directions.
YES - Excellent
NO
YES
NO
NO
NO
that need tenderizing. DO NOT use
metal twist ties.
YES - For reheating
YES
YES - Use for reheating and defrost-
ing. Some microwave-safe plastics
are not suitable for cooking foods
with high fat and sugar content.
Follow manufacturer's directions.
YES
®
CONVECTION,
GRILL AND BAKE
YES - For shielding
YES - For shielding
YES - Grill/Bake.
No cover.
NO
YES - Excellent
YES - Excellent
NO
YES - Grill/Bake.
No cover.
YES - Grill/Bake.
No cover.
YES
YES - Do not use
metal covering.
NO
YES - Grill/Bake.
YES - Do not use
No cover.
metal twist ties.
NO
YES - For tempera-
YES - For tempera-
tures up to 400˚F. Do
tures up to 400˚F.
not use for Grill.
NO
YES - Are heat resis-
tant up to 425˚F. Do
not use for Grill.
ROAST
NO
NO
NO
NO
NO
NO
NO
NO
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