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14. Do not touch surface burner areas or any areas near burners. During and after
use, these areas may be hot enough to cause burns. Avoid contact with these
areas by clothing or other flammable materials until they have had sufficient
time to cool.
15. Do not heat unopened food containers. Build-up of pressure may cause
container to burst and result in injury.
16. Keep all controls "OFF" when unit is not in use.
17. GREASE - Grease isflammable and should be handled carefully. Never leave
any cooking operation unattended. Let fat cool before attempting to handle it.
Do not allow grease to collect around the cooktop.
Wipe up spillovers
immediately.
18.
If the cooktop is installed near a window, proper precautions should be taken
to prevent curtains from blowing over burners creating a FIRE HAZARD.
19.
Do not use aluminum foil to line burner spillover bowl. Restriction of normal air
flow may result in unsafe operation.
20.
Clean only parts listed in this manual and use procedures recommended.
21.
Always allow hot pans to cool in a safe place out of the reach of small children.
22.
A faint gas odor may indicate a gas leak. If a gas odor is detected, shut off the
gas supply to the cooktop. Call your installer or local gas company to have the
possible leak checked. Never use a match or other flame to locate a gas
leak.
23.
Flame size should be adjusted so it does not extend beyond the edge of the
cookware. This instructionis based on safetyconsideration.
24.
This appliance has been tested for safe performance using conventional
cookware. Do not use any devices or accessories that are not specifically
recommended inthismanual. Do not useeyelid coversforthe surface burners
or stovetop grills. The use of devices or accessories that are not expressly
recommended in this manual can create serious safety hazards, result in
performanceproblemsand reducethelifeof thecomponentsof the appliance.
25.
Beforeservicingand whennecessarybeforecleaning,followtheseprocedures
to remove appliance: a. shut off gas supply to appliance; b. disconnect
electricalsupply and gas supply tubing; c. remove screws that secure appli-
ance to cabinet. Reverse these proceduresto install. If gas line has been
disconnected, check for gas leaks after reconnection. (See Installation
Instructionsfor gas leak test method.) Note: A trained serviceman should
make the gas installation,disconnection and reconnection of gas supplytothe
appliance.
26.
Never cover controlarea with dishtowel, potholders,etc., or aluminum foil
which couldobstructcoolingand combustionair from enteringthe appliance
at the control knob area.
27.
Do not letcooking grease or otherflammable materialsaccumulate in or near
the appliance,hoodor vent fan. Clean hoodfrequentlyto preventgrease from
accumulating on hood or filter. When flaming foods underthe hood turn the
fan on.
- SAVE THESE INSTRUCTIONS
FOR FUTURE
REFERENCE-
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