Back to Basics NUTRI-STEAMER Instruction Manual
  1. Manuals
  2. Brands
  3. Back to Basics Manuals
  4. Kitchen Appliances
  5. NUTRI-STEAMER
  6. Instruction manual

Back to Basics NUTRI-STEAMER Instruction Manual

Nutri-steamer
Hide thumbs Also See for NUTRI-STEAMER:
Table of Contents

Advertisement

Quick Links

NUTRI-STEAMER
Instruction Manual
Register this and other Focus Electrics products through our website:
www.registerfocus.com
Operating Precautions .............................................................................................. 2
Before Using for the First Time ................................................................................ 2
Steam Juicing With the Nutri-Steamer .................................................................... 2
Other Uses for Your Nutri-Steamer ......................................................................... 5
Helpful Hints ...............................................................................................................
Cleaning Your Nutri-Steamer ................................................................................... 6
Recipes and Ideas.................................................................................................... 7
Warranty ................................................................................................................ 15
SAVE THIS INSTRUCTION MANUAL FOR FUTURE REFERENCE
®
© 2010 Back To Basics
, a Brand of Focus Electrics, LLC.
www.focuselectrics.com

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the NUTRI-STEAMER and is the answer not in the manual?

Questions and answers

Related Manuals for Back to Basics NUTRI-STEAMER

Summary of Contents for Back to Basics NUTRI-STEAMER

  • Page 1: Table Of Contents

    Register this and other Focus Electrics products through our website: www.registerfocus.com Operating Precautions ....................2 Before Using for the First Time ................2 Steam Juicing With the Nutri-Steamer ..............2 Other Uses for Your Nutri-Steamer ................. 5 Helpful Hints ....................... Cleaning Your Nutri-Steamer ................... 6 Recipes and Ideas....................

  • Page 2: Before Using For The First Time

    Please check all packaging material carefully before discarding. Many accessory parts are contained within the packaging material. Wash the Nutri-Steamer in warm, soapy water before each use. Pay special attention to hard-to-reach areas. Thoroughly clean the drain tube and juice kettle.
  • Page 3 12. If the juicing procedure is repeated, more water will have to be added to the water pan. Note: Never let your Nutri-Steamer water pan boil dry. Juicing Timetable Processing times may vary according to fruit, variety, ripeness, and altitude.

  • Page 4: Other Uses For Your Nutri-Steamer

    UTRI TEAMER Blanching: Use your Nutri-Steamer to blanch foods for freezing. Boil water in the water pan, place food basket into water pan, then cover. When the steam escapes, put the vegetables in the food basket, cover and steam. Use less water to steam blanch and more water for water bath blanching.

  • Page 5: Helpful Hints

    Note: For fish thicker than 2 inches, cut the fish in half along the backbone, or slice the fish into uniform pieces. Puddings, fruitcakes, and breads are easily steamed in your Nutri-Steamer, too! The Nutri-Steamer’s 7 quart water pan is an ideal soup pot and roaster that works great for boiling, stewing, and simmering. ELPFUL INTS •...

  • Page 6: Cleaning Your Nutri-Steamer

    UTRI TEAMER After each use, wash the Nutri-Steamer in warm, soapy water, rinse and dry thoroughly before storing. Should the water pan collect hard water deposits or sediments caused by minerals in the water, remove them by using one of the methods below.
  • Page 7 SUMMER PUNCH 1 quart Apple juice 3 Oranges 1 quart Grape juice 2 Lemons 1 cup Sugar Squeeze citrus juice and mix all ingredients together. If desired, add a touch of cinnamon and a few cloves to taste. CRABAPPLE SPARKLER 2 quarts Chilled crabapple juice 1 can Ginger ale 1 quart Cold water...
  • Page 8 BLACKBERRY, CHOKECHERRY, CRABAPPLE, CURRANT, GRAPE, AND PLUM SYRUP 5 cups Juice 7 cups Sugar Combine juice and sugar in a large heavy pan. Bring to a full rolling boil for one minute. Remove from heat and skim off the foam (if you boil too long, you may end up with jelly).
  • Page 9 APLETS or COTLETS 2 cups Applesauce (or apricot puree) 1½ cups Cold water 2 cups Sugar ¼ tsp. Cinnamon (or tiny drop of 2 tbs. Unflavored gelatin cinnamon oil) 1½ cups Mixed nuts ¼ cup Powdered sugar Warm fruit puree, sugar, and gelatin which has been softened in water. Stir well.
  • Page 10 TOMATO SOUP 7 quarts Peeled, cored tomatoes 2 Red peppers 3 cups Chopped onions 4 Grated carrots 3 sticks Celery Add ingredients to the food basket. Puree the leftover pulp in a blender. Add to the clear juice until the consistency suits you. Pour into the canning jars, leaving a 1-inch space at the top of the jar.

  • Page 11: Warranty

    RODUCT ARRANTY Appliance 1 Year Limited Warranty Focus Electrics, LLC (“Focus Electrics”) warrants this appliance from failures in the material and workmanship for one (1) year from the date of original purchase with proof of purchase, provided the appliance is operated and maintained in conformity with the provided Instruction Manual.
  • Page 12 OTES...

Table of Contents