Henny Penny OE 301 Installation Manual
Henny Penny OE 301 Installation Manual

Henny Penny OE 301 Installation Manual

Section 2: installation
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This section provides the installation instructions for the
Henny Penny Fry Station.
Installation
of the unit should be performed only by a
qualified service technician.
Do not puncture the unit with any objects such as drills or
screws as component damage or electrical shock could result.
The Henny Penny Fry Station has been tested, inspected,
and expertly packed to ensure arrival at its destination in
the best possible condition. The unit is bolted to a wooden
skid and then packed inside a heavy cardboard carton with
sufficient padding to withstand normal shipping treatment.
Any shipping damage should be noted in the presence of
the delivery agent and signed prior to his or her departure.
1. Carefully cut bands from cardboard carton.
2. Lift carton from fryer.
This manual should be retained in a convenient location for
future reference.
Wiring diagram for this appliance is located on the inside
access door below the control panel. Post in a prominent
location, instructions to be followed in event user smells gas.
This information shall be obtained by consulting the local
gas supplier.

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Summary of Contents for Henny Penny OE 301

  • Page 1 Do not puncture the unit with any objects such as drills or screws as component damage or electrical shock could result. The Henny Penny Fry Station has been tested, inspected, and expertly packed to ensure arrival at its destination in the best possible condition.
  • Page 2 Order assembly can be moved away with only a slight loss of efficiency. The fryer should be installed in such a way as to prevent tipping or movement causing splashing of hot liquid shortening. This may be accomplished by the location the fiy station is in, or by restraining ties.
  • Page 3 The OG-301 can be operated at altitudes of up to 4000 feet above sea level with no changes to the unit. For operation above 4000 feet, please contact Henny Penny Corporation for changes to the unit. Do not attempt to use any gas other than that specified on the data plate.
  • Page 4 INIMU~I PULL of equip- AVOID SHARP BENDS AND KINKS when ment away from wall pulling equipment permissible for accessi- imum pull will kink ends, even if installed bility to Quick Disconnect properly, Device. Couplings and hose should be installed same plane as shown at left.
  • Page 5 Refer to the cable restraint instructions (illustration 2-6) on how and where to attach the restraining devices to the wall and fryer. Prior to turning the gas supply on, be sure the gas dial cock on fry station gas valve is in the OFF position.
  • Page 6 The following steps provide the pilot PROCEDURE lighting procedure: 1. Open doors and open gas shut-off valve. (see illustrations) 2. The gas cock dial has a dual function: a. Complete control of gas to the pilot and main burner. b. When in the pilot position, it is the reset mechanism for the automatic pilot.
  • Page 7 Depress lightly and turn manual lever on gas valve to the OFF position. The gas pressure regulator on the automatic gas valve is factory set as follows: @ Natural: 3.5 inches water column. Propane 10 0 inches water column. 120 V, 50/60 Hz., 12 A, 1 PH 0 230 V, 50/60 HZ., 6 A, 1 PH The gas fry station requires a 3 wire grounded service.
  • Page 8 The OE-301/302/303 is available from the factory wired 208, or 220/240 volts, 50 or 60 hertz source. Refer to the table below for supply wiring and fusing. Volts Phase 220/240 2201240 This fry station must be adequately and safely grounded. Refer to local electrical codes for correct grounding procedures.

This manual is also suitable for:

Og 301Oe 302Oe 303Og 302Og 303

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