Spit-Roasting (Ck137B/Ck137Bm/Ck138F/Ck138Fm/Ck139Fs Only) - Samsung CK135 Owner's Instructions And Cooking Manual

Spit-Roasting
The roasting spit is useful for barbecue cooking, as you do not need
to turn the meat over. It can be used for combined microwave and
Convection cooking.
Make sure that the weight of the meat is evenly
distributed on the spit and that the spit rotates
freely.
Always use oven gloves when touching the
recipients in the oven, as they will be very hot.
1
Make sure that the heating element is in the horizontal position.
2
Push the roasting spit through the centre of the meat.
Example: Push the spit between the backbone and breast of a chicken.
3
Place the spit on its stand and place the stand onto the glass bowl and the
glass bowl onto the turn-table.
4
To help brown the meat, brush it with cooking oil.
5
Select combined microwave and convection power level and time.
For...
Combined microwave and convection
6
Press the Start ( 1min+) button.
Result: Cooking starts and the spit rotates.
When cooking has finished, the oven will beep and flash
"0" four times. The oven will then beep one time per
minute.
7
When the meat has been fully cooked, carefully remove the spit, using
oven gloves to protect your hands.
Refer to page...
25
CK137B/CK137BM
CK138F/CK138FM
CK139FS
only
23
GB